Transform your morning routine with this quick and comforting Gourmet Chai Weetbix recipe, a perfect fusion of hearty simplicity and aromatic indulgence. Featuring wholesome Weetbix biscuits soaked in warm, spiced milk infused with a rich chai blend of cinnamon, cardamom, ginger, and cloves, this breakfast is both nutritious and soul-soothing. Sweetened naturally with honey or maple syrup and enhanced with a touch of pure vanilla, it’s finished with a vibrant medley of fresh or dried fruits and a crunchy sprinkle of nuts or seeds. Ready in just under 10 minutes, this cozy, chai-inspired creation is ideal for busy mornings or leisurely starts, balancing convenience with gourmet flair. Bring warmth and flavor to your day with this easy, wholesome breakfast bowl! Suitable for dietary preferences thanks to the option of plant-based milk, this recipe is a delightful way to elevate your everyday breakfast experience.
1. Place the Weetbix biscuits in a serving bowl, gently breaking them into smaller chunks if desired.
2. In a small saucepan, heat the milk over medium heat until warm but not boiling. Stir occasionally to prevent scorching.
3. Once the milk is warm, add the chai spice blend, honey or maple syrup, and vanilla extract. Whisk to combine and ensure the spices are evenly distributed.
4. Pour the warm spiced milk over the Weetbix biscuits, allowing them to soak and soften for about 1-2 minutes.
5. Top the softened Weetbix with your choice of fresh or dried fruit and sprinkle with crushed nuts or seeds for added texture and flavor.
6. Serve immediately while warm and enjoy your gourmet chai-infused breakfast!
Serving size | 388.1 grams (388.1g) |
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Amount per serving | % Daily Value* |
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Calories | 625 |
Total Fat 12.90g | 17% |
Saturated Fat 3.90g | 20% |
Cholesterol 20mg | 7% |
Sodium 234mg | 10% |
Total Carbohydrate 120.40g | 44% |
Dietary Fiber 10.00g | 36% |
Total Sugars 82.50g | |
Protein 16.00g | 32% |
Vitamin D 100IU | 500% |
Calcium 368mg | 28% |
Iron 5mg | 26% |
Potassium 1085mg | 23% |
Source of Calories