Gorgonzola and Pear Salad
Elevate your salad game with this Gorgonzola and Pear Salad—a perfect harmony of sweet, savory, and nutty flavors. Featuring crisp mixed greens, juicy slices of ripe pear, creamy crumbles of gorgonzola cheese, and golden toasted walnuts, this salad is a symphony of textures and tastes. A simple yet sophisticated dressing made from olive oil, balsamic vinegar, honey, and a hint of salt and pepper ties everything together beautifully. Ready in just 15 minutes and ideal for four servings, this refreshing and elegant dish is perfect for dinner parties or as a light yet satisfying lunch. Whether you’re seeking a quick gourmet meal or a delightful side dish, this salad delivers on flavor, nutrition, and ease.
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Ingredients
- 4 cups mixed salad greens
- 1 large ripe pear
- 100 grams gorgonzola cheese
- 0.5 cup walnuts
- 3 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 1 teaspoon honey
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
Wash and dry the mixed salad greens thoroughly, then place them in a large salad bowl.
Step 2
Slice the pear into thin wedges, removing the core. Add the pear slices to the salad greens.
Step 3
Crumble the gorgonzola cheese over the salad.
Step 4
Toast the walnuts in a dry skillet over medium heat for about 3-5 minutes, stirring frequently until they are golden brown and fragrant. Remove from heat and let cool slightly before adding them to the salad.
Step 5
In a small bowl, whisk together olive oil, balsamic vinegar, honey, salt, and black pepper to create the dressing.
Step 6
Drizzle the dressing over the salad and gently toss everything together until the ingredients are evenly coated.
Step 7
Serve immediately, and enjoy your flavorful Gorgonzola and Pear Salad!
Nutrition Facts
| Serving size | 545.1 grams (545.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1289 |
| Total Fat 112.10g | 144% |
| Saturated Fat 29.20g | 146% |
| Polyunsaturated Fat 32.50g | |
| Cholesterol 89mg | 30% |
| Sodium 2017mg | 88% |
| Total Carbohydrate 49.90g | 18% |
| Dietary Fiber 11.80g | 42% |
| Total Sugars 28.30g | |
| Protein 33.60g | 67% |
| Vitamin D 0IU | 0% |
| Calcium 675mg | 52% |
| Iron 4mg | 22% |
| Potassium 904mg | 19% |
Source of Calories