Nutrition Facts for Goddess chicken

Goddess Chicken

Elevate your weeknight dinner game with this vibrant and flavor-packed Goddess Chicken recipe. Perfectly seared and oven-baked chicken breasts are enriched with a luxuriously creamy homemade Green Goddess Sauce, crafted from fresh herbs like parsley, cilantro, and basil, blended with tangy Greek yogurt, zesty lemon juice, and a savory touch from optional anchovies. This wholesome yet indulgent dish combines juicy, golden-brown chicken with a sauce bursting with freshness, making it a show-stopping centerpiece for any meal. Ready in under an hour, this recipe is ideal for busy nights but elegant enough for entertaining. Serve it with roasted vegetables or a crisp green salad for a truly divine dining experience!

Nutriscore Rating: 68/100
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Image of Goddess Chicken
Prep Time:20 mins
Cook Time:25 mins
Total Time:45 mins
Servings: 4

Ingredients

  • 4 pieces boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 0.5 teaspoon garlic powder
  • 0.25 cup fresh parsley leaves
  • 0.25 cup fresh cilantro leaves
  • 0.25 cup fresh basil leaves
  • 3 stalks green onions
  • 0.5 cup plain Greek yogurt
  • 0.25 cup mayonnaise
  • 2 tablespoons fresh lemon juice
  • 2 pieces anchovy fillets (optional)
  • 2 cloves garlic cloves
  • 2 tablespoons water

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

Rub the chicken breasts with olive oil, then sprinkle evenly with salt, black pepper, and garlic powder on both sides.

Step 3

Heat a large oven-safe skillet over medium-high heat. Sear the chicken breasts for 2-3 minutes per side until golden brown.

Step 4

Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the internal temperature of the chicken reaches 165°F (74°C).

Step 5

While the chicken is cooking, prepare the Green Goddess Sauce. In a blender or food processor, combine parsley, cilantro, basil, green onions, Greek yogurt, mayonnaise, lemon juice, anchovy fillets (if using), garlic cloves, and water.

Step 6

Blend the ingredients until smooth and creamy. Taste and adjust seasoning if needed.

Step 7

Once the chicken is cooked, remove it from the oven and let it rest for 5 minutes.

Step 8

Spoon the Green Goddess Sauce generously over each chicken breast before serving.

Step 9

Garnish with additional fresh herbs, if desired. Serve warm with your favorite side dishes, such as roasted vegetables or a fresh salad.

Nutrition Facts

Serving size 1157.3 grams (1157.3g)
Amount per serving % Daily Value*
Calories 2065
Total Fat 103.80g 133%
Saturated Fat 17.80g 89%
Polyunsaturated Fat 2.80g
Cholesterol 683mg 228%
Sodium 4500mg 196%
Total Carbohydrate 29.00g 11%
Dietary Fiber 4.00g 14%
Total Sugars 6.80g
Protein 241.70g 483%
Vitamin D 167IU 835%
Calcium 431mg 33%
Iron 13mg 74%
Potassium 2757mg 59%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.3%
Protein: 47.9%
Carbs: 5.8%