Get ready to elevate your snack game with this irresistible Gluten-Free Chex Party Mix! Perfect for gatherings, game nights, or everyday cravings, this recipe combines crunchy Rice Chex and Corn Chex cereals with gluten-free pretzels, bagel chips, and salted mixed nuts for a medley of flavors and textures. Coated in a savory, buttery blend of gluten-free Worcestershire sauce, seasoned salt, garlic powder, and onion powder, every bite is packed with bold, zesty goodness. With just 10 minutes of prep time and an hour in the oven, this crowd-pleasing mix bakes to crispy perfection. Serve it fresh or store it in an airtight container for a grab-and-go snack that’s gluten-free without sacrificing flavor!
Preheat your oven to 250°F (120°C).
In a large mixing bowl, combine the Rice Chex, Corn Chex, gluten-free pretzels, gluten-free bagel chips, and salted mixed nuts. Mix gently to evenly distribute.
In a small microwave-safe bowl, melt the unsalted butter in the microwave in 20-30 second intervals until fully melted.
Add the gluten-free Worcestershire sauce, seasoned salt, garlic powder, and onion powder to the melted butter. Stir well to combine.
Pour the seasoned butter mixture over the dry ingredients in the large mixing bowl. Use a spatula to gently toss, ensuring all pieces are coated evenly.
Spread the mixture evenly onto two large baking sheets, ensuring it is in a single layer for even cooking.
Bake in the preheated oven for 1 hour, stirring every 15 minutes to prevent burning and ensure even coating.
Remove from the oven and allow the party mix to cool completely on the baking sheets.
Once cooled, transfer the mix to an airtight container or serve fresh. Enjoy!
Serving size | 1201.3 grams (1201.3g) |
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Amount per serving | % Daily Value* |
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Calories | 5287 |
Total Fat 229.90g | 295% |
Saturated Fat 61.80g | 309% |
Cholesterol 186mg | 62% |
Sodium 9250mg | 402% |
Total Carbohydrate 723.10g | 263% |
Dietary Fiber 52.50g | 188% |
Total Sugars 48.90g | |
Protein 87.30g | 175% |
Vitamin D 640IU | 3200% |
Calcium 1667mg | 128% |
Iron 80mg | 444% |
Potassium 2227mg | 47% |
Source of Calories