Gluten-Free Mini Pizza Bagels
Satisfy your pizza cravings in a gluten-free, bite-sized way with these irresistible Gluten-Free Mini Pizza Bagels! Perfect for a quick snack, casual dinner, or even a fun party appetizer, this recipe combines crispy, toasted gluten-free bagels with zesty pizza sauce, gooey melted mozzarella, and your choice of toppings, like classic pepperoni or fresh veggies. Infused with a savory garlic-oregano olive oil blend, each mini pizza bagel bursts with flavor and takes just 10 minutes of prep time. Perfectly golden and ready to serve in under 15 minutes, these customizable delights are a family-friendly favorite that's both fun to make and satisfying to eat. Key terms: gluten-free pizza bagels, quick snacks, customizable mini pizzas.
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Ingredients
- 4 mini Gluten-free bagels
- 0.5 cup Pizza sauce
- 1 cup Shredded mozzarella cheese
- 16 pieces Pepperoni slices or preferred topping
- 1 tablespoon Olive oil
- 1 teaspoon Dried oregano
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
Line a baking sheet with parchment paper. Slice each mini gluten-free bagel in half horizontally and place them on the baking sheet, cut side up.
Step 3
In a small bowl, mix together olive oil, oregano, garlic powder, salt, and black pepper. Brush the top side of each bagel half with this olive oil mixture to add extra flavor.
Step 4
Spread approximately 1 to 2 tablespoons of pizza sauce over each bagel half, ensuring even coverage.
Step 5
Sprinkle a generous amount of shredded mozzarella cheese over the sauce. Use about 2 tablespoons for each bagel half.
Step 6
Top with 2 pepperoni slices per bagel half, or substitute with your preferred topping such as sliced veggies, cooked sausage, or olives.
Step 7
Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the cheese is bubbly and golden brown.
Step 8
Remove from the oven and allow the bagels to cool for a few minutes on the baking sheet.
Step 9
Serve warm and enjoy your Gluten-Free Mini Pizza Bagels!
Nutrition Facts
| Serving size | 871.8 grams (871.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3309 |
| Total Fat 252.30g | 323% |
| Saturated Fat 97.30g | 487% |
| Polyunsaturated Fat 1.30g | |
| Cholesterol 560mg | 187% |
| Sodium 11096mg | 482% |
| Total Carbohydrate 136.30g | 50% |
| Dietary Fiber 10.70g | 38% |
| Total Sugars 18.20g | |
| Protein 120.70g | 241% |
| Vitamin D 0IU | 0% |
| Calcium 1064mg | 82% |
| Iron 11mg | 61% |
| Potassium 1644mg | 35% |
Source of Calories