Indulge in the comforting flavors of a **Gluten-Free Classic Ham and Cheese Toastie**βa perfect blend of simplicity and satisfaction. This quick and easy recipe transforms the beloved ham and cheese sandwich into a golden-brown, crispy toastie thatβs entirely gluten-free. Featuring two slices of gluten-free bread, creamy cheddar cheese, savory sliced ham, and a hint of mustard for added zing, this dish is pan-toasted to perfection in just 10 minutes. Each bite promises melty cheese, smoky ham, and buttery-crisp bread thatβs ideal for lunch, a snack, or a light dinner. Serve hot, paired with your favorite soup or a crisp green salad for a wholesome, gluten-free delight. Keywords: gluten-free toastie, ham and cheese toastie, easy gluten-free lunch.
Spread 1 tablespoon of butter evenly on one side of each slice of gluten-free bread.
On the non-buttered side of one slice, spread the mustard.
Place both slices of cheddar cheese on top, followed by the sliced ham.
Cover with the second slice of bread, buttered side up.
Heat a pan over medium heat and place the sandwich in the pan.
Cook for about 2-3 minutes until the bottom is golden brown and the cheese begins to melt.
Flip the sandwich carefully and cook the other side for another 2 minutes until it is brown and crispy.
Remove from the pan, slice it in half, and serve the toastie hot.
Calories |
630 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.7 g | 55% | |
| Saturated Fat | 22.1 g | 110% | |
| Polyunsaturated Fat | 0.8 g | ||
| Cholesterol | 136 mg | 45% | |
| Sodium | 1596 mg | 69% | |
| Total Carbohydrate | 40.0 g | 15% | |
| Dietary Fiber | 2.0 g | 7% | |
| Total Sugars | 4.0 g | ||
| Protein | 24.0 g | 48% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 244 mg | 19% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 154 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.