Gluten-Free Asian Sesame Dressing

Elevate your salads and dishes with this irresistible Gluten-Free Asian Sesame Dressing—a flavorful blend of toasted sesame oil, gluten-free soy sauce (tamari or coconut aminos), and rice vinegar, enhanced by the natural sweetness of honey or maple syrup. This quick and easy dressing comes together in just 10 minutes and features bold hints of fresh ginger and garlic, a touch of nuttiness from sesame seeds, and optional sriracha for a subtle kick of spice. Perfect for drizzling over greens, tossing with noodles, or even as a marinade, this versatile dressing is entirely gluten-free and packed with umami richness. It's a kitchen staple you'll find yourself reaching for again and again!

Nutriscore Rating: 43/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

• 3 tablespoons Toasted sesame oil
• 2 tablespoons Gluten-free soy sauce (tamari or coconut aminos)
• 2 tablespoons Rice vinegar
• 1 tablespoon Honey or maple syrup
• 1 teaspoon Fresh grated ginger
• 1 clove Minced garlic
• 1 tablespoon Sesame seeds
• 0.5 teaspoon Sriracha or gluten-free hot sauce (optional)
• 1 tablespoon Water

Directions

Step 1

In a medium bowl, whisk together toasted sesame oil, gluten-free soy sauce, and rice vinegar until well combined.

Step 2

Add honey or maple syrup, freshly grated ginger, and minced garlic to the bowl. Whisk to blend all the ingredients smoothly.

Step 3

If using, whisk in sriracha or your choice of gluten-free hot sauce to add a touch of spice.

Step 4

Add water to slightly dilute the dressing, making it easier to mix with your salads.

Step 5

Stir in the sesame seeds for a rich, nutty flavor and texture.

Step 6

Taste the dressing and adjust any spices to your liking. Add more honey for sweetness or soy sauce for saltiness as needed.

Step 7

Transfer the dressing to a clean glass jar or bottle with a tight-fitting lid.

Step 8

Refrigerate for at least 30 minutes to allow the flavors to meld together before using.

Step 9

Shake well before using. Enjoy the dressing over your favorite salads, noodle dishes, or as a marinade for meats.

Nutrition Facts

Serving size	151.2 grams (151.2g)

Amount per serving	% Daily Value*
Calories	502

Total Fat 47.00g	60%
Saturated Fat 6.70g	34%
Polyunsaturated Fat 2.10g
Cholesterol 0mg	0%
Sodium 2066mg	90%
Total Carbohydrate 21.50g	8%
Dietary Fiber 1.00g	4%
Total Sugars 17.30g
Protein 5.80g	12%

Vitamin D 0IU	0%
Calcium 7mg	1%
Iron 1mg	6%
Potassium 254mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 79.5%

Protein: 4.4%

Carbs: 16.2%