Glorified Hash Browns Casserole

Discover the ultimate comfort food with this Glorified Hash Browns Casserole—a rich, cheesy, and irresistibly creamy dish that’s perfect for family gatherings, potlucks, or cozy weeknight dinners. Made with frozen shredded hash browns, tangy sour cream, cream of chicken soup, and sharp cheddar cheese, this casserole is layered with flavors and topped with buttery, golden panko breadcrumbs for a satisfying crunch. Infused with hints of garlic and onion and baked to perfection, this hearty dish is as versatile as it is delicious. Serve it as a crowd-pleasing side dish or a star-worthy main course, and don’t forget the optional fresh parsley garnish for an added touch of brightness. Comfort food has never been so glorified!

Nutriscore Rating: 54/100

Prep Time:15 mins

Cook Time:45 mins

Total Time:60 mins

Servings: 8

Ingredients

• 32 ounces frozen shredded hash browns
• 1 cup sour cream
• 10.5 ounces cream of chicken soup
• 2 cups sharp cheddar cheese, shredded
• 1 stick unsalted butter, melted
• 1 medium onion, finely chopped
• 1 teaspoon salt
• 0.5 teaspoon black pepper
• 0.5 teaspoon garlic powder
• 1 cup panko breadcrumbs
• 2 tablespoons butter, melted (for topping)
• 1 tablespoon parsley, fresh and chopped (optional, for garnish)

Directions

Step 1

Preheat your oven to 375°F (190°C) and grease a 9x13-inch baking dish with non-stick cooking spray or butter.

Step 2

In a large mixing bowl, combine the sour cream, cream of chicken soup, melted butter, sharp cheddar cheese, salt, black pepper, and garlic powder. Stir well to create a creamy mixture.

Step 3

Add the frozen shredded hash browns and finely chopped onion to the bowl. Mix thoroughly until all the hash browns are evenly coated with the creamy mixture.

Step 4

Transfer the hash brown mixture into the prepared baking dish and spread it out evenly.

Step 5

In a separate small bowl, combine the panko breadcrumbs with two tablespoons of melted butter. Mix until the breadcrumbs are evenly coated.

Step 6

Sprinkle the buttery breadcrumbs evenly on top of the hash brown mixture to create the crunchy topping.

Step 7

Bake the casserole in the preheated oven for 40-45 minutes, or until the top is golden brown and the casserole is bubbling around the edges.

Step 8

Carefully remove the casserole from the oven and let it rest for 5 minutes before serving.

Step 9

Optional: Sprinkle freshly chopped parsley over the casserole for a pop of color and flavor.

Step 10

Serve warm and enjoy this glorified hash browns casserole as a side dish or a hearty main!

Nutrition Facts

Serving size	1970 grams (1970.0g)

Amount per serving	% Daily Value*
Calories	4102

Total Fat 284.40g	365%
Saturated Fat 166.70g	833%
Polyunsaturated Fat 1.70g
Cholesterol 689mg	230%
Sodium 8079mg	351%
Total Carbohydrate 306.20g	111%
Dietary Fiber 25.40g	91%
Total Sugars 31.80g
Protein 103.40g	207%

Vitamin D 138IU	689%
Calcium 2303mg	177%
Iron 13mg	74%
Potassium 4396mg	94%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.0%

Protein: 9.9%

Carbs: 29.2%