Discover the warm, spiced flavors of the holidays with this Gingerbread Yeast Bread, made effortlessly in your automatic bread machine (ABM). Combining the robust sweetness of molasses and honey with aromatic spices like ground ginger, cinnamon, and cloves, this bread exudes a cozy, festive charm that's perfect for any winter gathering. The crusty exterior and soft, tender crumb are achieved with minimal effort, thanks to the bread machine handling all the mixing, kneading, and baking. Whether served warm with butter or used to elevate your breakfast with a touch of cream cheese, this recipe delivers an irresistible combination of flavor, aroma, and texture. Wholesome, fragrant, and easy to prepare, this gingerbread yeast bread is sure to become a comforting seasonal favorite!
Add all ingredients to your automatic bread machine in the order recommended by the manufacturer. Typically, this means starting with liquids (warm water, molasses, honey, and melted butter), followed by salt, spices, and flour, and ending with the yeast placed in a small indent in the top of the flour.
Set your bread machine to the 'Basic' or 'Sweet' bread cycle, and select your preferred crust setting (light, medium, or dark).
Start the bread machine and allow it to mix, knead, rise, and bake the dough according to the cycle program.
Once the cycle is complete, carefully remove the bread pan from the machine and let the bread cool slightly in the pan for about 5 minutes.
Carefully turn the bread out onto a wire rack to cool completely before slicing and serving.
Serving size | 711.5 grams (711.5g) |
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Amount per serving | % Daily Value* |
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Calories | 1909 |
Total Fat 27.10g | 35% |
Saturated Fat 15.20g | 76% |
Polyunsaturated Fat 0.00g | |
Cholesterol 62mg | 21% |
Sodium 3586mg | 156% |
Total Carbohydrate 375.70g | 137% |
Dietary Fiber 12.90g | 46% |
Total Sugars 95.20g | |
Protein 40.30g | 81% |
Vitamin D 0IU | 0% |
Calcium 255mg | 20% |
Iron 21mg | 119% |
Potassium 1736mg | 37% |
Source of Calories