Ginger Pear Waffles

Start your morning with a warm plate of Ginger Pear Waffles, where sweet, juicy pears meet the cozy, aromatic spices of ginger and cinnamon. These waffles are perfectly crisp on the outside, soft and fluffy on the inside, with delicate bursts of fresh grated pear in every bite. Easy to make in under 35 minutes, this fall-inspired recipe combines pantry staples like flour and baking powder with rich vanilla, melted butter, and just the right touch of spice for an irresistibly flavorful breakfast. Whether topped with maple syrup, whipped cream, or fresh fruit, these waffles are a showstopper for weekend brunches or any morning when you crave something special. Perfectly spiced and naturally sweetened, Ginger Pear Waffles are a seasonal twist on a classic breakfast favorite.

Nutriscore Rating: 63/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 4

Ingredients

• 1.5 cups All-purpose flour
• 2 teaspoons Baking powder
• 1 teaspoon Ground ginger
• 0.5 teaspoons Ground cinnamon
• 0.25 teaspoons Salt
• 2 tablespoons Granulated sugar
• 2 large Eggs
• 1.25 cups Milk
• 4 tablespoons Unsalted butter
• 1 teaspoon Vanilla extract
• 1 medium Fresh pear, peeled and grated
• 0 Non-stick cooking spray

Directions

Step 1

Preheat your waffle iron according to the manufacturer's instructions.

Step 2

In a large bowl, combine the all-purpose flour, baking powder, ground ginger, ground cinnamon, salt, and granulated sugar. Whisk together to combine.

Step 3

In a medium bowl, beat the eggs, then whisk in the milk, melted unsalted butter, and vanilla extract until smooth.

Step 4

Pour the wet ingredients into the dry ingredients and gently stir until just combined. Be careful not to overmix; a few lumps are okay.

Step 5

Gently fold the grated pear into the batter until evenly distributed.

Step 6

Lightly grease the preheated waffle iron with non-stick cooking spray.

Step 7

Spoon the batter onto the waffle iron (use the recommended amount for your waffle maker) and close the lid.

Step 8

Cook the waffles until golden brown and crisp, typically around 4–6 minutes depending on your waffle iron.

Step 9

Carefully remove the waffles and keep them warm while you cook the remaining batter.

Step 10

Serve the Ginger Pear Waffles immediately with your favorite toppings, such as maple syrup, whipped cream, or additional fresh pear slices.

Nutrition Facts

Serving size	862.2 grams (862.2g)

Amount per serving	% Daily Value*
Calories	1594

Total Fat 66.30g	85%
Saturated Fat 35.20g	176%
Polyunsaturated Fat 0.20g
Cholesterol 524mg	175%
Sodium 1763mg	77%
Total Carbohydrate 211.50g	77%
Dietary Fiber 11.10g	40%
Total Sugars 59.10g
Protein 42.60g	85%

Vitamin D 216IU	1081%
Calcium 505mg	39%
Iron 11mg	59%
Potassium 1047mg	22%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.0%

Protein: 10.6%

Carbs: 52.4%