Warm, soothing, and brimming with natural wellness, Ginger Lemon Tea is the perfect antidote to a chilly day or an energizing start to your morning. This easy-to-make recipe combines the bold, zesty kick of fresh ginger root with the bright tang of lemon juice, sweetened naturally with a touch of honey. Ready in just 15 minutes, this rejuvenating tea is packed with immune-boosting properties and can be enhanced further with a sprig of fresh mint for a refreshing twist. Whether you’re looking for a comforting beverage to combat a cold or a flavorful drink for everyday hydration, this Ginger Lemon Tea is your go-to recipe for both flavor and health benefits.
Peel the ginger root and slice it into thin pieces.
Cut the lemon in half. Squeeze the juice from one half and slice the remaining half into thin rounds.
In a small saucepan, bring 2 cups of water to a boil.
Add the sliced ginger to the boiling water and reduce the heat to a simmer. Let it simmer for about 5 minutes.
Remove the saucepan from the heat and allow the ginger to steep in the water for an additional 2-3 minutes.
Place the juice of half a lemon and honey into a teapot or directly into serving mugs.
Strain the ginger tea into the teapot or mugs, discarding the ginger slices.
Stir the mixture to dissolve the honey completely.
Add the lemon slices and optional mint leaves for garnish and enhanced flavor.
Serve hot and enjoy!
Serving size | 570.6 grams (570.6g) |
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Amount per serving | % Daily Value* |
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Calories | 90 |
Total Fat 0.30g | 0% |
Saturated Fat 0.00g | 0% |
Polyunsaturated Fat 0.10g | |
Cholesterol 0mg | 0% |
Sodium 18mg | 1% |
Total Carbohydrate 24.80g | 9% |
Dietary Fiber 1.90g | 7% |
Total Sugars 18.90g | |
Protein 1.00g | 2% |
Vitamin D 0IU | 0% |
Calcium 48mg | 4% |
Iron 1mg | 3% |
Potassium 141mg | 3% |
Source of Calories