Nutrition Facts for Ginger brew float

Ginger Brew Float

Indulge in the refreshing and indulgent flavors of a Ginger Brew Float, the ultimate fusion of creamy sweetness and zesty spice. This quick and easy recipe transforms everyday ingredients into a show-stopping treat. Effervescent ginger beer meets velvety vanilla ice cream, creating a delightful contrast of creamy and fizzy textures. A dollop of whipped cream adds a luscious topping, while chopped crystallized ginger delivers a sweet, spicy crunch. Garnished with a vibrant fresh mint sprig, this chilled dessert beverage is as eye-catching as it is delicious. Perfect for summer afternoons or as a unique party drink, this Ginger Brew Float is ready in just 5 minutes and guaranteed to impress with its irresistible flavor and simplicity.

Nutriscore Rating: 53/100
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Image of Ginger Brew Float
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 12 oz ginger beer
  • 2 scoops vanilla ice cream
  • 2 tbsp whipped cream
  • 1 tbsp crystallized ginger
  • 1 piece fresh mint sprig

Directions

Step 1

Chill a tall glass or a mug in the freezer for about 10 minutes to ensure your float stays cold.

Step 2

Scoop two generous scoops of vanilla ice cream into the chilled glass.

Step 3

Slowly pour the ginger beer over the ice cream, allowing the fizz to form a creamy foam layer on top.

Step 4

Top the float with 2 tablespoons of whipped cream for an extra layer of sweetness and texture.

Step 5

Finely chop the crystallized ginger and sprinkle it over the whipped cream for added flavor and a hint of crunch.

Step 6

Garnish with a fresh mint sprig for a pop of color and freshness.

Step 7

Serve immediately with a straw or a long spoon. Enjoy your Ginger Brew Float!

Nutrition Facts

Serving size 725.5 grams (725.5g)
Amount per serving % Daily Value*
Calories 1237
Total Fat 17.20g 22%
Saturated Fat 11.00g 55%
Polyunsaturated Fat 0.10g
Cholesterol 68mg 23%
Sodium 177mg 8%
Total Carbohydrate 272.00g 99%
Dietary Fiber 3.90g 14%
Total Sugars 257.00g
Protein 5.40g 11%
Vitamin D 6IU 30%
Calcium 437mg 34%
Iron 3mg 18%
Potassium 354mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.2%
Protein: 1.7%
Carbs: 86.0%