Giggly Cow Creme
Experience the creamy delight of Giggly Cow Creme, a luscious and velvety dessert that’s as fun as it is delicious! Perfect for impressing your guests or indulging in a little self-care, this dreamily smooth treat combines the richness of heavy cream and whole milk with a hint of vanilla for irresistible flavor. Enhanced with a touch of gelatin for a satisfyingly subtle jiggle, this no-bake dessert sets beautifully in individual ramekins, making it easy to serve and enjoy. Top it off with fresh fruit or grated chocolate for a luxurious finishing touch, and delight in a chilled masterpiece that’s ready in just 15 minutes of prep. With its simple ingredients, elegant presentation, and crowd-pleasing taste, Giggly Cow Creme is sure to become your go-to dessert for any special occasion—or just because! Perfect for fans of panna cotta-style treats, this recipe is a must-try for lovers of creamy desserts.
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Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- 0.5 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 tablespoon unflavored gelatin powder
- 2 tablespoons cold water
- 0 fresh fruit or grated chocolate (optional, for topping)
Directions
Step 1
In a small bowl, sprinkle the gelatin powder over 2 tablespoons of cold water and let it sit for 5 minutes to bloom.
Step 2
In a medium saucepan, combine heavy cream, whole milk, and sugar. Heat over medium-low heat, stirring frequently, until the sugar dissolves and the mixture is warm but not boiling (around 140°F).
Step 3
Remove the saucepan from heat and stir in the vanilla extract.
Step 4
Add the bloomed gelatin to the warm cream mixture. Whisk until the gelatin is fully dissolved and the mixture is smooth.
Step 5
Pour the mixture into 4 individual serving cups or ramekins. Allow them to cool at room temperature for about 15 minutes.
Step 6
Cover each cup with plastic wrap and refrigerate for at least 4 hours, or until the cream is fully set and jiggles slightly when moved.
Step 7
Before serving, optionally top with fresh fruit, grated chocolate, or any garnish of your choice. Serve chilled and enjoy!
Nutrition Facts
| Serving size | 966.8 grams (966.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2223 |
| Total Fat 168.00g | 215% |
| Saturated Fat 100.60g | 503% |
| Polyunsaturated Fat 0.30g | |
| Cholesterol 509mg | 170% |
| Sodium 270mg | 12% |
| Total Carbohydrate 125.80g | 46% |
| Dietary Fiber 2.40g | 9% |
| Total Sugars 122.30g | |
| Protein 16.00g | 32% |
| Vitamin D 107IU | 537% |
| Calcium 308mg | 24% |
| Iron 0mg | 1% |
| Potassium 483mg | 10% |
Source of Calories