Ghosts in the Graveyard
Bring the spooky spirit of Halloween to your table with "Ghosts in the Graveyard," an irresistibly fun and delicious no-bake dessert that's perfect for parties and family gatherings! This layered treat combines creamy, chocolatey pudding and crushed chocolate sandwich cookies to create a "graveyard dirt" base that's as tasty as it is eerie. The ghosts, crafted from dollops of fluffy whipped topping adorned with candy eyeballs, add a playful and haunting twist. To complete the scene, graham cracker "headstones" decorated with spooky phrases and colorful candy pumpkins make this dessert a centerpiece-worthy creation. Ready in just 20 minutes and served chilled, this easy Halloween dessert is a show-stopping combination of festive fun and rich, chocolaty indulgence. Perfect for kids and adults alike, "Ghosts in the Graveyard" will haunt taste buds long after the last bite!
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Ingredients
- 2 packages (3.9 oz each) chocolate instant pudding mix
- 4 cups milk
- 25 cookies chocolate sandwich cookies
- 2 cups whipped topping
- 24 pieces candy eyeballs
- 8 pieces candy pumpkins
- 4 pieces graham cracker rectangles
- 1 package black decorating gel
Directions
Step 1
In a large mixing bowl, whisk together the chocolate instant pudding mix and milk until smooth and thickened, about 2-3 minutes. Set aside to firm up.
Step 2
Place the chocolate sandwich cookies in a resealable plastic bag. Use a rolling pin or heavy object to crush the cookies into fine crumbs to resemble dirt.
Step 3
In a glass trifle dish or shallow 9x13-inch serving dish, layer half of the chocolate pudding on the bottom, spreading it evenly.
Step 4
Sprinkle half of the crushed cookie crumbs over the pudding layer.
Step 5
Repeat with the remaining pudding and cookie crumbs, creating a layered 'graveyard' effect.
Step 6
Spoon the whipped topping into a piping bag or plastic bag with the tip cut off. Pipe small dollops of whipped topping onto the cookie crumbs to form ghost shapes.
Step 7
Place two candy eyeballs on each dollop of whipped topping to complete the ghost look.
Step 8
Write spooky messages on graham cracker rectangles using black decorating gel to create 'headstones' (e.g., R.I.P., Boo, etc.). Gently press them upright into the cookie crumbs.
Step 9
Decorate the 'graveyard' with candy pumpkins to add a festive touch.
Step 10
Chill in the refrigerator for at least 1 hour before serving to allow the layers to set.
Nutrition Facts
| Serving size | 2791.1 grams (2791.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 8186 |
| Total Fat 235.00g | 301% |
| Saturated Fat 81.60g | 408% |
| Polyunsaturated Fat 1.90g | |
| Cholesterol 173mg | 58% |
| Sodium 4731mg | 206% |
| Total Carbohydrate 1479.90g | 538% |
| Dietary Fiber 29.00g | 104% |
| Total Sugars 877.80g | |
| Protein 87.70g | 175% |
| Vitamin D 477IU | 2387% |
| Calcium 1560mg | 120% |
| Iron 33mg | 183% |
| Potassium 2964mg | 63% |
Source of Calories