Nutrition Facts for Gherkin dip

Gherkin Dip

Creamy, zesty, and packed with tangy flavor, this Gherkin Dip is the ultimate crowd-pleaser for your next gathering or snack session! Featuring finely diced gherkins, fresh dill, and a luscious base of cream cheese, sour cream, and mayonnaise, this dip strikes the perfect balance between rich and refreshing. A hint of garlic and onion powder, a splash of lemon juice, and a touch of salt and pepper elevate the flavors, while its quick 10-minute prep time makes it an effortless addition to any party spread. Serve this chilled, herby dip with an array of crunchy veggies, crackers, or chips for a delightful appetizer that will have your guests coming back for more. Whether you’re hosting a casual get-together or looking for a new way to enjoy your favorite gherkins, this easy no-cook dip is a must-try!

Nutriscore Rating: 40/100
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Image of Gherkin Dip
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 1 cup gherkins (diced finely)
  • 8 ounces cream cheese (softened)
  • 0.5 cup sour cream
  • 0.25 cup mayonnaise
  • 2 tablespoons fresh dill (chopped)
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon onion powder
  • 1 tablespoon lemon juice
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper

Directions

Step 1

In a medium-sized mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise. Mix until smooth and creamy using a spatula or an electric hand mixer.

Step 2

Add the diced gherkins, fresh dill, garlic powder, onion powder, lemon juice, salt, and black pepper to the bowl.

Step 3

Gently fold the ingredients together until well combined.

Step 4

Taste the dip and adjust the seasonings if needed (add more salt, pepper, or lemon juice based on your preference).

Step 5

Transfer the dip to a serving bowl and chill in the refrigerator for at least 1 hour to allow the flavors to meld together.

Step 6

Before serving, garnish with a sprinkle of fresh dill on top.

Step 7

Serve chilled with chips, crackers, or fresh vegetables like carrot sticks or cucumber slices.

Nutrition Facts

Serving size 662.8 grams (662.8g)
Amount per serving % Daily Value*
Calories 1506
Total Fat 146.10g 187%
Saturated Fat 67.00g 335%
Polyunsaturated Fat 0.00g
Cholesterol 367mg 122%
Sodium 4424mg 192%
Total Carbohydrate 41.50g 15%
Dietary Fiber 3.40g 12%
Total Sugars 20.30g
Protein 20.10g 40%
Vitamin D 0IU 0%
Calcium 429mg 33%
Iron 2mg 11%
Potassium 403mg 9%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 84.2%
Protein: 5.1%
Carbs: 10.6%