Indulge in the comforting simplicity of a classic Dutch-inspired Geroosterd Broodje, the perfect toasted sandwich that combines rustic flavors with a hint of elegance. This quick and easy recipe layers buttery slices of rustic bread with gooey cheddar cheese, savory ham, and juicy tomato slices, all seasoned with a touch of salt and black pepper for a perfectly balanced bite. Whether baked to golden perfection in the oven or grilled on a pan, this 15-minute delight offers a crispy crust and a melty, flavorful center that's perfect for breakfast, lunch, or a cozy snack. Serve hot and pair with a cup of soup or a side salad for a mouthwatering meal that's as satisfying as it is simple.
Preheat your oven to 200°C (392°F) or heat a grill pan over medium heat.
Lightly butter one side of each slice of bread.
Place two slices of bread, buttered side down, on a baking sheet or grill pan.
Layer evenly with sliced cheddar cheese, ham, and tomato slices.
Season the tomato slices with a pinch of salt and black pepper.
Cover each sandwich with another slice of bread, buttered side up.
If using the oven, bake for about 5 minutes, then flip and bake for another 5 minutes until the bread is golden brown and the cheese is melted.
If using a grill pan, grill each side for around 3-4 minutes until golden brown and cheese is melted.
Remove the sandwiches from the oven or grill pan.
Let them cool for a minute, then slice each sandwich in half and serve immediately.
Serving size | 551.1 grams (551.1g) |
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Amount per serving | % Daily Value* |
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Calories | 1395 |
Total Fat 72.30g | 93% |
Saturated Fat 38.70g | 194% |
Polyunsaturated Fat 0.70g | |
Cholesterol 230mg | 77% |
Sodium 4468mg | 194% |
Total Carbohydrate 119.90g | 44% |
Dietary Fiber 9.40g | 34% |
Total Sugars 8.70g | |
Protein 65.80g | 132% |
Vitamin D 26IU | 130% |
Calcium 829mg | 64% |
Iron 8mg | 47% |
Potassium 740mg | 16% |
Source of Calories