Nutrition Facts for Germantown cookies

Germantown Cookies

Indulge in the perfect balance of crispiness and chewiness with Germantown Cookies, a classic treat that will delight any cookie lover. Featuring a luscious blend of butter, granulated sugar, and light brown sugar, these cookies are beautifully rich and caramelized. Packed with semi-sweet chocolate chips and the option to add crunchy pecans or walnuts, every bite is a delectable mix of textures and flavors. This easy recipe comes together in just 30 minutes, making it an ideal choice for busy bakers. Whether enjoyed fresh out of the oven or paired with a glass of milk, Germantown Cookies are destined to become your go-to for satisfying sweet cravings. Try this irresistible cookie recipe today!

Nutriscore Rating: 40/100
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Image of Germantown Cookies
Prep Time:20 mins
Cook Time:10 mins
Total Time:30 mins
Servings: 36

Ingredients

  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 1 cup light brown sugar
  • 2 large eggs
  • 2 teaspoons pure vanilla extract
  • 2.5 cups all-purpose flour
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt
  • 1.5 cups semi-sweet chocolate chips
  • 1 cup chopped pecans or walnuts (optional)

Directions

Step 1

Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper or silicone baking mats.

Step 2

In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar using an electric mixer on medium speed until light and fluffy, about 2-3 minutes.

Step 3

Add the eggs one at a time, beating well after each addition. Mix in the vanilla extract.

Step 4

In a separate bowl, whisk together the flour, baking soda, and salt.

Step 5

Gradually add the dry ingredients to the wet ingredients, mixing on low speed just until combined. Avoid overmixing.

Step 6

Fold in the chocolate chips and nuts (if using) with a spatula until evenly distributed.

Step 7

Scoop tablespoon-sized portions of dough and place them on the prepared baking sheets, spacing them about 2 inches apart.

Step 8

Bake in the preheated oven for 8-10 minutes, or until the edges are golden brown and the centers look slightly underdone.

Step 9

Remove from the oven and allow the cookies to cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.

Step 10

Serve and enjoy your crispy, chewy Germantown Cookies with a glass of milk or your favorite hot beverage!

Nutrition Facts

Serving size 1295.3 grams (1295.3g)
Amount per serving % Daily Value*
Calories 5559
Total Fat 257.00g 329%
Saturated Fat 109.20g 546%
Polyunsaturated Fat NaNg
Cholesterol 620mg 207%
Sodium 2651mg 115%
Total Carbohydrate 818.00g 297%
Dietary Fiber 37.20g 133%
Total Sugars 540.70g
Protein 72.80g 146%
Vitamin D 80IU 400%
Calcium 326mg 25%
Iron 25mg 141%
Potassium 1202mg 26%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.4%
Protein: 5.0%
Carbs: 55.7%