Georgia Street Squares
Indulge in the irresistible layers of flavor packed into these Georgia Street Squares, a classic dessert bar recipe that's as easy to make as it is to devour. Featuring a buttery graham cracker crust topped with sweetened shredded coconut, gooey chocolate chips, and crunchy pecans or walnuts, these bars are crowned with a luxurious drizzle of sweetened condensed milk that caramelizes beautifully in the oven. Ready in just under an hour with 15 minutes of prep time, this recipe is perfect for satisfying your sweet tooth or serving as a crowd-pleasing treat at parties and potlucks. Whether you’re a fan of decadent dessert bars or simple no-fuss recipes, Georgia Street Squares deliver rich, layered flavors and textures in every bite.
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Ingredients
- 1.5 cups graham cracker crumbs
- 0.5 cups unsalted butter, melted
- 1 cup sweetened shredded coconut
- 1 cup semi-sweet chocolate chips
- 0.75 cup chopped pecans or walnuts
- 14 ounces sweetened condensed milk
Directions
Step 1
Preheat your oven to 350°F (175°C) and lightly grease a 9x9-inch baking pan, lining it with parchment paper for easy removal.
Step 2
In a mixing bowl, combine the graham cracker crumbs with melted butter until the mixture resembles wet sand.
Step 3
Press the crumb mixture evenly into the bottom of the prepared baking pan to form a solid crust.
Step 4
Sprinkle the shredded coconut in an even layer over the crust.
Step 5
Add a layer of semi-sweet chocolate chips, spreading them out evenly.
Step 6
Sprinkle the chopped pecans or walnuts over the chocolate chips.
Step 7
Evenly drizzle the sweetened condensed milk over the entire pan, ensuring it covers as much surface as possible.
Step 8
Bake the squares in the preheated oven for 25-30 minutes, or until the top is golden brown and the edges are bubbling slightly.
Step 9
Remove the pan from the oven and let cool completely to room temperature before slicing into squares.
Step 10
Serve and enjoy! Store leftovers in an airtight container at room temperature for up to 3 days.
Nutrition Facts
| Serving size | 1033.3 grams (1033.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4670 |
| Total Fat 277.90g | 356% |
| Saturated Fat 141.80g | 709% |
| Polyunsaturated Fat 1.30g | |
| Cholesterol 393mg | 131% |
| Sodium 1788mg | 78% |
| Total Carbohydrate 528.90g | 192% |
| Dietary Fiber 30.80g | 110% |
| Total Sugars 383.80g | |
| Protein 67.40g | 135% |
| Vitamin D 32IU | 159% |
| Calcium 1314mg | 101% |
| Iron 14mg | 78% |
| Potassium 2236mg | 48% |
Source of Calories