Garlic Yogurt Dressing

Elevate your dishes with the creamy tanginess of Garlic Yogurt Dressing, a quick and wholesome recipe bursting with fresh flavors. Made with protein-rich Greek yogurt, zesty lemon juice, and a touch of golden honey, this dressing strikes the perfect balance of creamy, tangy, and subtly sweet. Freshly minced garlic brings bold notes, while a drizzle of olive oil adds richness. Customize it with a sprinkle of fresh dill for an herby twist! Ready in just 10 minutes, this versatile no-cook dressing pairs beautifully with salads, roasted vegetables, or as a dipping companion for your favorite snacks. It's a healthy, flavorful addition to any meal—refrigerate it to let the flavors meld and enjoy its refreshing taste!

Nutriscore Rating: 63/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

• 1 cup Greek yogurt
• 2 medium Garlic cloves
• 2 tablespoons Lemon juice
• 2 tablespoons Olive oil
• 1 teaspoon Honey
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 1 tablespoon Fresh dill (optional)

Directions

Step 1

Peel and finely mince the garlic cloves or use a garlic press for a smoother consistency.

Step 2

In a medium-sized bowl, combine the Greek yogurt, minced garlic, lemon juice, olive oil, and honey.

Step 3

Add the salt and black pepper, then mix thoroughly until all ingredients are well incorporated.

Step 4

If desired, finely chop the fresh dill and stir it into the mixture for an herby flavor.

Step 5

Taste the dressing and adjust the seasoning or sweetness based on your preference.

Step 6

Transfer the Garlic Yogurt Dressing to an airtight container and refrigerate for at least 30 minutes to let the flavors meld.

Step 7

Serve chilled as a dressing for salads, drizzled over roasted vegetables, or as a dip for fresh veggies and pita bread.

Nutrition Facts

Serving size	318.2 grams (318.2g)

Amount per serving	% Daily Value*
Calories	455

Total Fat 29.20g	37%
Saturated Fat 5.00g	25%
Polyunsaturated Fat 2.70g
Cholesterol 8mg	3%
Sodium 1263mg	55%
Total Carbohydrate 20.80g	8%
Dietary Fiber 0.50g	2%
Total Sugars 12.90g
Protein 16.80g	34%

Vitamin D 0IU	0%
Calcium 197mg	15%
Iron 1mg	4%
Potassium 307mg	7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.6%

Protein: 16.3%

Carbs: 20.1%