Turn ordinary weeknights into a flavor-packed feast with these easy and irresistible Garlic Toast Pizzas! This quick 20-minute recipe takes crispy, buttery frozen garlic toast and transforms it into personal-sized pizzas loaded with gooey mozzarella cheese, zesty pizza sauce, and your favorite toppings like pepperoni, bell peppers, or olives. Finished with a sprinkle of Italian seasoning and a dusting of Parmesan, these mini pizzas are as visually appealing as they are delicious. Perfect for a crowd-pleasing appetizer, an effortless weeknight dinner, or a customizable family-fun meal, this recipe combines all the flavors of classic pizza with the savory crunch of garlic bread. Quick prep, minimal cleanup, and endless topping options make this a winning addition to your recipe rotation!
Preheat your oven according to the instructions on the frozen garlic toast package, usually to 425°F (220°C).
Place the frozen garlic toast slices on a baking sheet lined with parchment paper or foil for easy cleanup.
Spread about 2 tablespoons of pizza sauce evenly over each slice of garlic toast, leaving a slight border for a crust-like effect.
Sprinkle shredded mozzarella cheese generously over the pizza sauce on each toast slice.
Add desired toppings such as pepperoni, sliced olives, diced bell peppers, or mushrooms. Use approximately 1 to 2 pepperoni slices or similar amounts of other toppings per slice.
Sprinkle a pinch of dried Italian seasoning over the toppings for added flavor.
Place the baking sheet with the prepared garlic toast pizzas into the preheated oven and bake for 10-12 minutes, or until the cheese is melted, bubbly, and slightly golden.
Carefully remove the baking sheet from the oven and let the pizzas cool for 2-3 minutes.
Finish by sprinkling grated Parmesan cheese over the top before serving, if desired.
Serve warm and enjoy your delicious Garlic Toast Pizzas!
Serving size | 926.7 grams (926.7g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 2353 |
Total Fat 130.40g | 167% |
Saturated Fat 53.50g | 268% |
Cholesterol 219mg | 73% |
Sodium 6097mg | 265% |
Total Carbohydrate 189.60g | 69% |
Dietary Fiber 15.00g | 54% |
Total Sugars 28.30g | |
Protein 100.40g | 201% |
Vitamin D 0IU | 0% |
Calcium 2066mg | 159% |
Iron 13mg | 74% |
Potassium 1857mg | 40% |
Source of Calories