Garlic Spread

Transform any meal into a flavor-packed masterpiece with this luscious garlic spread recipe! Made by roasting fresh garlic to golden perfection, this spread combines the deep, caramelized essence of garlic with creamy unsalted butter, a splash of zesty lemon juice, and a hint of olive oil for richness. Seasoned with salt, black pepper, and an optional sprinkle of fresh parsley for a burst of color and freshness, this versatile spread is pure indulgence. Whether you’re slathering it on warm artisan bread, pairing it with crispy crackers, or using it as a gourmet topping for roasted vegetables, this recipe promises quick preparation with just 10 minutes of prep time and 15 minutes of cooking. Perfect for appetizers, snacks, or even as a savory addition to your favorite dishes, this garlic spread is a true crowd-pleaser that highlights bold flavors and simple ingredients.

Nutriscore Rating: 29/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 8

Ingredients

• 6 pieces Garlic cloves
• 113 grams Unsalted butter
• 1 tablespoon Olive oil
• 1 teaspoon Lemon juice
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 1 tablespoon Fresh parsley (optional)

Directions

Step 1

Peel the garlic cloves and place them on a small sheet of aluminum foil.

Step 2

Drizzle the garlic with the olive oil and wrap the foil into a sealed pouch.

Step 3

Roast the garlic in a preheated oven at 200°C (400°F) for about 15 minutes, or until the garlic becomes soft and golden brown.

Step 4

Allow the roasted garlic to cool slightly, then use a fork to mash it into a paste.

Step 5

In a medium-sized bowl, combine the softened butter, roasted garlic paste, lemon juice, salt, and black pepper. Mix thoroughly until smooth and well blended.

Step 6

If desired, finely chop fresh parsley and fold it into the mixture for added freshness and color.

Step 7

Transfer the garlic spread to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.

Step 8

Serve the garlic spread chilled or at room temperature with your choice of bread, crackers, or vegetables. Enjoy!

Nutrition Facts

Serving size	154.2 grams (154.2g)

Amount per serving	% Daily Value*
Calories	979

Total Fat 110.90g	142%
Saturated Fat 58.70g	294%
Polyunsaturated Fat 1.30g
Cholesterol 250mg	83%
Sodium 1200mg	52%
Total Carbohydrate 6.70g	2%
Dietary Fiber 0.80g	3%
Total Sugars 0.10g
Protein 2.10g	4%

Vitamin D 0IU	0%
Calcium 58mg	4%
Iron 1mg	3%
Potassium 111mg	2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 96.6%

Protein: 0.8%

Carbs: 2.6%