Garlic N Herb Cream Cheese Spread
Creamy, flavorful, and effortlessly versatile, this Garlic N Herb Cream Cheese Spread is the perfect way to elevate your bagels, crackers, or veggie platters. Made with softened cream cheese infused with the vibrant freshness of parsley and chives, the bold kick of minced garlic, and a hint of citrusy brightness from freshly squeezed lemon juice, this spread strikes the perfect balance of savory and refreshing. A drizzle of olive oil adds a luxurious smoothness, while a touch of salt and freshly ground black pepper ties it all together. Ready in just 10 minutes with no cooking required, this easy-to-make, herb-infused spread is ideal for everything from brunch gatherings to afternoon snacks. For the best flavor, chill it before serving to let the ingredients meld together harmoniously. Perfect for entertaining or as a quick homemade treat, this cream cheese spread is guaranteed to impress!
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Ingredients
- 8 oz Cream cheese, softened
- 2 tbsp Fresh parsley, finely chopped
- 2 tbsp Fresh chives, finely chopped
- 2 Garlic cloves, minced
- 1 tsp Lemon juice, freshly squeezed
- 1 tbsp Olive oil
- 0.25 tsp Salt
- 0.25 tsp Black pepper, freshly ground
Directions
Step 1
Place the softened cream cheese in a medium-sized mixing bowl.
Step 2
Add the finely chopped parsley, chives, and minced garlic to the bowl.
Step 3
Drizzle the lemon juice and olive oil over the mixture.
Step 4
Season with salt and freshly ground black pepper.
Step 5
Using a spatula or hand mixer, combine all ingredients until smooth and evenly mixed.
Step 6
Taste and adjust seasoning if needed by adding more salt or pepper.
Step 7
Transfer the spread to a serving bowl or an airtight container for storage.
Step 8
Refrigerate for at least 30 minutes before serving to allow flavors to meld together.
Step 9
Serve chilled with bagels, crackers, or fresh veggies, and enjoy!
Nutrition Facts
| Serving size | 264.5 grams (264.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 944 |
| Total Fat 93.50g | 120% |
| Saturated Fat 50.00g | 250% |
| Polyunsaturated Fat 1.30g | |
| Cholesterol 251mg | 84% |
| Sodium 1333mg | 58% |
| Total Carbohydrate 16.40g | 6% |
| Dietary Fiber 0.70g | 3% |
| Total Sugars 8.30g | |
| Protein 15.40g | 31% |
| Vitamin D 0IU | 0% |
| Calcium 261mg | 20% |
| Iron 2mg | 9% |
| Potassium 341mg | 7% |
Source of Calories