Garlic Herb Cheese Spread

Creamy, savory, and bursting with fresh flavors, this Garlic Herb Cheese Spread is the perfect appetizer for any occasion. Made with velvety cream cheese, a touch of butter, and a medley of aromatic herbs like parsley, chives, and dill, this spread boasts a delightful balance of creamy richness and herbal brightness. A hint of lemon juice adds a zesty kick, while freshly minced garlic takes the flavor to the next level. Ready in just 10 minutes and served chilled, this easy-to-make spread pairs beautifully with crackers, baguette slices, or crisp veggies, making it a versatile and crowd-pleasing addition to your snack table. Perfect for parties, potlucks, or as a flavorful addition to your charcuterie board, this Garlic Herb Cheese Spread is as simple as it is delicious.

Nutriscore Rating: 42/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 8 oz cream cheese, softened
• 2 tbsp butter, softened
• 2 cloves garlic, minced
• 2 tbsp fresh parsley, finely chopped
• 2 tbsp fresh chives, finely chopped
• 1 tbsp fresh dill, finely chopped
• 1 tsp lemon juice
• 0.25 tsp salt
• 0.25 tsp black pepper

Directions

Step 1

In a medium mixing bowl, combine the softened cream cheese and butter. Mix well using a hand mixer or a spatula until smooth and creamy.

Step 2

Add the minced garlic, parsley, chives, dill, lemon juice, salt, and black pepper to the bowl.

Step 3

Stir the ingredients together thoroughly until all the herbs and seasonings are evenly distributed throughout the cheese mixture.

Step 4

Transfer the mixture to a serving bowl or shape it into a log using plastic wrap for a more decorative presentation.

Step 5

Chill the spread in the refrigerator for at least 30 minutes to allow the flavors to meld together.

Step 6

Serve with crackers, sliced baguette, or fresh vegetables. Enjoy!

Nutrition Facts

Serving size	279.5 grams (279.5g)

Amount per serving	% Daily Value*
Calories	1021

Total Fat 102.50g	131%
Saturated Fat 62.40g	312%
Polyunsaturated Fat 0.00g
Cholesterol 313mg	104%
Sodium 1516mg	66%
Total Carbohydrate 16.40g	6%
Dietary Fiber 0.70g	3%
Total Sugars 8.40g
Protein 15.70g	31%

Vitamin D 0IU	0%
Calcium 270mg	21%
Iron 2mg	10%
Potassium 352mg	7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 87.8%

Protein: 6.0%

Carbs: 6.2%