Garlic Grilled Tomatoes

Savor the smoky goodness of summer with these irresistibly flavorful Garlic Grilled Tomatoes! This simple yet elegant recipe combines juicy, ripe tomatoes with a bold marinade of extra virgin olive oil, minced garlic, and fresh thyme for a dish that’s bursting with vibrant Mediterranean-inspired flavors. Perfectly caramelized on the grill, these tomatoes develop a smoky char while remaining tender and juicy. Finished with a sprinkle of fresh parsley and an optional drizzle of balsamic vinegar, they make a stunning side dish, appetizer, or topping for crusty bread. With just 10 minutes of prep and 8 minutes of cook time, this quick and easy recipe is a surefire way to elevate your next barbecue or weeknight dinner.

Nutriscore Rating: 76/100

Prep Time:10 mins

Cook Time:8 mins

Total Time:18 mins

Servings: 4

Ingredients

• 4 pieces ripe medium tomatoes
• 3 tablespoons extra virgin olive oil
• 3 cloves garlic
• 0.5 teaspoons sea salt
• 0.25 teaspoons freshly ground black pepper
• 1 teaspoons fresh thyme leaves
• 1 tablespoons fresh parsley
• 1 teaspoon balsamic vinegar (optional)

Directions

Step 1

Wash the tomatoes and slice them in half horizontally.

Step 2

Peel and finely mince the garlic cloves.

Step 3

In a small bowl, whisk together the olive oil, minced garlic, sea salt, black pepper, and fresh thyme leaves.

Step 4

Preheat your grill or grill pan to medium-high heat.

Step 5

Brush the cut sides of the tomatoes generously with the garlic olive oil mixture.

Step 6

Place the tomatoes cut-side down on the grill. Cook for 4 minutes without moving them, allowing grill marks to form.

Step 7

Carefully flip the tomatoes using tongs. Cook for an additional 4 minutes on the skin side until they are softened but still hold their shape.

Step 8

Remove the tomatoes from the grill and transfer to a serving platter.

Step 9

Sprinkle the grilled tomatoes with freshly chopped parsley. Drizzle balsamic vinegar over the top if desired.

Nutrition Facts

Serving size	558.4 grams (558.4g)

Amount per serving	% Daily Value*
Calories	469

Total Fat 43.30g	56%
Saturated Fat 6.10g	31%
Polyunsaturated Fat 0.00g
Cholesterol 0mg	0%
Sodium 1192mg	52%
Total Carbohydrate 23.30g	8%
Dietary Fiber 6.60g	24%
Total Sugars 13.70g
Protein 5.20g	10%

Vitamin D 0IU	0%
Calcium 76mg	6%
Iron 2mg	9%
Potassium 1250mg	27%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.4%

Protein: 4.1%

Carbs: 18.5%