Garlic Dukkah Bread

Elevate your homemade bread game with this Garlic Dukkah Bread, a fragrant and flavorful loaf that brings global flair to your kitchen. This recipe combines the soft, pillowy texture of fresh-baked bread with the bold flavors of minced garlic and the nutty, spiced crunch of dukkah seasoning—a traditional Middle Eastern blend of roasted nuts, seeds, and aromatics. Perfectly golden thanks to a glossy egg wash, this bread is baked to perfection, offering a savory and aromatic experience in every bite. Serve it as a show-stopping side with soups and salads, or enjoy it on its own as a warm, satisfying snack. Whether you're a seasoned baker or a novice, this recipe strikes the perfect balance of easy preparation and gourmet flavor. Keywords: Garlic Dukkah Bread, homemade bread recipe, dukkah seasoning, easy bread recipe, artisan-style bread.

Nutriscore Rating: 70/100

Prep Time:0 mins

Cook Time:0 mins

Total Time:0 mins

Servings: 0

Ingredients

• 3 cups All-purpose flour
• 1.25 cups Warm water
• 2.25 teaspoons Active dry yeast
• 1 teaspoons Salt
• 1 teaspoons Sugar
• 3 tablespoons Olive oil
• 4 cloves Garlic cloves, minced
• 4 tablespoons Dukkah seasoning
• 1 unit Egg, beaten (for egg wash)

Directions

Nutrition Facts

Serving size	805.3 grams (805.3g)

Amount per serving	% Daily Value*
Calories	1937

Total Fat 60.20g	77%
Saturated Fat 9.90g	50%
Polyunsaturated Fat 4.00g
Cholesterol 186mg	62%
Sodium 2456mg	107%
Total Carbohydrate 290.80g	106%
Dietary Fiber 14.00g	50%
Total Sugars 5.20g
Protein 51.80g	104%

Vitamin D 41IU	205%
Calcium 147mg	11%
Iron 20mg	108%
Potassium 766mg	16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.3%

Protein: 10.8%

Carbs: 60.8%