Garlic Dipping Sauce

Creamy, zesty, and packed with bold flavor, this Garlic Dipping Sauce is the ultimate companion for everything from crispy veggies to warm, crusty bread. Made with fresh garlic cloves blended into a velvety base of mayonnaise and sour cream, this sauce is elevated with a splash of lemon juice, a drizzle of extra-virgin olive oil, and a hint of sweetness from honey. Fresh parsley adds a pop of color and herbaceous depth, while salt and black pepper bring it all together. Ready in just 10 minutes with no cooking required, this versatile condiment is perfect for parties, snacks, or as a savory addition to grilled meats. Refrigerate it for a quick chill, and let the flavors meld beautifully before serving. Don’t miss out on this quick and easy dipping sauce recipe—you’ll be reaching for it again and again!

Nutriscore Rating: 43/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 4 pieces fresh garlic cloves
• 1 cup mayonnaise
• 0.5 cup sour cream
• 2 tablespoons lemon juice
• 1 tablespoon extra-virgin olive oil
• 2 tablespoons fresh parsley
• 0.5 teaspoon salt
• 0.25 teaspoon black pepper
• 1 teaspoon honey

Directions

Step 1

Peel the garlic cloves and place them into a food processor or blender.

Step 2

Add mayonnaise, sour cream, lemon juice, and extra-virgin olive oil into the processor.

Step 3

Chop fresh parsley finely and add to the mixture.

Step 4

Add salt, black pepper, and honey to the processor.

Step 5

Blend or process the ingredients until smooth and creamy, scraping down the sides as necessary.

Step 6

Taste and adjust seasoning as needed; you may add more salt or lemon juice to suit your taste.

Step 7

Transfer the sauce to a bowl and refrigerate for at least 30 minutes to allow the flavors to meld.

Step 8

Serve chilled with your choice of vegetables, bread, or meats.

Nutrition Facts

Serving size	448.7 grams (448.7g)

Amount per serving	% Daily Value*
Calories	2150

Total Fat 209.20g	268%
Saturated Fat 32.90g	165%
Polyunsaturated Fat 0.00g
Cholesterol 293mg	98%
Sodium 1823mg	79%
Total Carbohydrate 74.10g	27%
Dietary Fiber 1.50g	5%
Total Sugars 14.20g
Protein 6.40g	13%

Vitamin D 0IU	0%
Calcium 222mg	17%
Iron 2mg	9%
Potassium 233mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 85.4%

Protein: 1.2%

Carbs: 13.4%