Garlic Chicken Pizza

Elevate your pizza night with this irresistible Garlic Chicken Pizza, a gourmet twist on a classic favorite. Featuring a golden, crisp crust topped with creamy garlic Parmesan sauce, juicy marinated chicken, and a medley of fresh spinach and sweet cherry tomatoes, this homemade pizza is bursting with robust flavors. The perfectly melted mozzarella and a sprinkle of Italian seasoning add a delicious finishing touch. Made with simple ingredients like pizza dough, olive oil, and an indulgent combination of cheeses, this recipe combines comfort and sophistication in every bite. With just 25 minutes of prep time and a quick bake in the oven, Garlic Chicken Pizza is the perfect dish for busy weeknights or casual entertaining. Serve it fresh from the oven for a restaurant-quality experience right at home!

Nutriscore Rating: 59/100

Prep Time:25 mins

Cook Time:20 mins

Total Time:45 mins

Servings: 4

Ingredients

• 1 lb Pizza dough
• 1 lb Chicken breast
• 4 cloves Garlic cloves
• 3 tbsp Olive oil
• 1 tsp Salt
• 0.5 tsp Black pepper
• 2 cups Mozzarella cheese
• 0.5 cups Parmesan cheese
• 0.5 cups Heavy cream
• 2 tbsp Butter
• 1 cup Spinach leaves
• 0.5 cups Cherry tomatoes
• 1 tsp Italian seasoning
• 2 tbsp Cornmeal

Directions

Step 1

Preheat your oven to 475°F (245°C). Place a pizza stone or baking sheet in the oven to heat while you prepare the pizza.

Step 2

In a small bowl, combine 2 tablespoons of olive oil, 3 minced garlic cloves, salt, and pepper. Mix well. Marinate the chicken breast in this mixture for 15 minutes.

Step 3

Heat a skillet over medium heat and cook the marinated chicken until fully cooked, about 5-6 minutes per side. Remove from heat, let cool slightly, then slice it into thin strips.

Step 4

For the garlic sauce, melt the butter in a small saucepan over medium heat. Add the remaining minced garlic clove and cook for 1 minute until fragrant. Stir in the heavy cream and simmer for 3 minutes. Add Parmesan cheese and stir until melted and smooth. Remove from heat.

Step 5

Lightly flour a clean surface and roll out the pizza dough into a 12-inch circle. Sprinkle a baking sheet or pizza peel with cornmeal to prevent sticking, then transfer the dough to it.

Step 6

Spread the garlic sauce evenly over the pizza dough, leaving a small border around the edges.

Step 7

Sprinkle half of the mozzarella cheese over the sauce, followed by the cooked chicken slices, spinach leaves, and cherry tomatoes. Top with the remaining mozzarella cheese and a sprinkle of Italian seasoning.

Step 8

Carefully transfer the prepared pizza to the preheated pizza stone or baking sheet in the oven. Bake for 10-12 minutes or until the crust is golden and the cheese is bubbly and slightly browned.

Step 9

Remove the pizza from the oven and let it rest for 5 minutes before slicing. Enjoy your delicious garlic chicken pizza!

Nutrition Facts

Serving size	1522.7 grams (1522.7g)

Amount per serving	% Daily Value*
Calories	3613

Total Fat 191.00g	245%
Saturated Fat 82.80g	414%
Polyunsaturated Fat 8.60g
Cholesterol 767mg	256%
Sodium 7994mg	348%
Total Carbohydrate 227.20g	83%
Dietary Fiber 20.80g	74%
Total Sugars 7.30g
Protein 241.70g	483%

Vitamin D 41IU	203%
Calcium 2240mg	172%
Iron 18mg	99%
Potassium 2484mg	53%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.8%

Protein: 26.9%

Carbs: 25.3%