Garlic Cheese Bread

Crisp, cheesy, and packed with bold garlicky flavor, this Garlic Cheese Bread recipe is the ultimate side dish or snack for any occasion. Featuring a golden French bread loaf slathered with a rich garlic butter mixture infused with fresh parsley, this recipe takes things to the next level with a luscious layering of melted mozzarella and Parmesan cheeses. In just 25 minutes (prep and cook time combined), you’ll have perfectly baked bread with a bubbly, gooey cheese topping and lightly crisp edges. Whether served warm alongside pasta, soups, or as a crowd-pleasing appetizer, this easy-to-make homemade garlic cheese bread is comfort food perfection. Ideal for garlic and cheese lovers alike, it’s a must-try recipe to satisfy cravings and impress your guests!

Nutriscore Rating: 50/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 8

Ingredients

• 1 whole French bread loaf
• 0.5 cup Unsalted butter
• 4 cloves Garlic cloves, minced
• 2 tablespoons Fresh parsley, chopped
• 1 cup Mozzarella cheese, shredded
• 0.5 cup Parmesan cheese, grated
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Slice the French bread loaf in half horizontally and place both halves on a baking sheet, cut side up.

Step 3

In a small saucepan, melt the butter over medium heat. Add the minced garlic, and sauté for 1-2 minutes until fragrant, but not browned.

Step 4

Remove the saucepan from heat and stir in the chopped parsley, salt, and black pepper.

Step 5

Brush the garlic butter mixture evenly across the cut sides of the bread.

Step 6

Sprinkle the shredded mozzarella cheese evenly over both halves of the bread.

Step 7

Top the mozzarella with grated Parmesan cheese.

Step 8

Bake the bread in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown.

Step 9

Remove from the oven and allow it to cool slightly before slicing into individual pieces.

Step 10

Serve warm, and enjoy your delicious homemade garlic cheese bread!

Nutrition Facts

Serving size	629.7 grams (629.7g)

Amount per serving	% Daily Value*
Calories	2010

Total Fat 98.10g	126%
Saturated Fat 52.00g	260%
Polyunsaturated Fat NaNg
Cholesterol 252mg	84%
Sodium 4189mg	182%
Total Carbohydrate 208.80g	76%
Dietary Fiber 11.60g	41%
Total Sugars 8.10g
Protein 77.50g	155%

Vitamin D 0IU	0%
Calcium 1372mg	106%
Iron 16mg	89%
Potassium 697mg	15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.5%

Protein: 15.3%

Carbs: 41.2%