Garlic Buttered Pasta
Indulge in the simple yet irresistible flavors of Garlic Buttered Pasta, a quick and satisfying dish perfect for weeknight dinners or a cozy date night. This recipe combines al dente spaghetti with a rich, velvety garlic butter sauce infused with fragrant olive oil and a hint of red chili flakes for subtle heat. Tossed with freshly grated Parmesan cheese and garnished with vibrant parsley, each bite delivers a savory, buttery delight balanced with a pop of freshness. Ready in just 25 minutes, this one-pan wonder can be customized to your taste, making it an ideal go-to for pasta lovers looking to elevate their meals with minimal effort. Your search for easy and delicious garlic parmesan pasta ends here!
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Ingredients
- 250 g spaghetti
- 75 g unsalted butter
- 4 whole garlic cloves
- 1 tbsp olive oil
- 50 g parmesan cheese (grated)
- 2 tbsp fresh parsley (chopped)
- 0 to taste salt
- 0 to taste black pepper
- 0 to taste red chili flakes (optional)
Directions
Step 1
Bring a large pot of salted water to a boil and cook the spaghetti according to the package instructions until al dente. Reserve 1/2 cup of pasta water before draining.
Step 2
While the pasta is cooking, finely mince the garlic cloves.
Step 3
In a large pan, heat the olive oil over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant but not browned.
Step 4
Lower the heat to medium-low and add the butter to the pan. Stir until fully melted, combining it with the garlic.
Step 5
Season the garlic butter sauce with salt, black pepper, and red chili flakes (if using). Mix well.
Step 6
Add the cooked and drained spaghetti to the pan with the garlic butter sauce. Toss to coat the pasta evenly, adding reserved pasta water a little at a time if the sauce seems too dry.
Step 7
Remove the pan from the heat and stir in the grated Parmesan cheese until it melts and coats the pasta.
Step 8
Plate the pasta and garnish with freshly chopped parsley. Add additional Parmesan cheese and chili flakes, if desired.
Step 9
Serve immediately and enjoy your delicious garlic buttered pasta!
Nutrition Facts
| Serving size | 417.2 grams (417.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1305 |
| Total Fat 94.80g | 122% |
| Saturated Fat 49.30g | 247% |
| Polyunsaturated Fat 1.30g | |
| Cholesterol 206mg | 69% |
| Sodium 3140mg | 137% |
| Total Carbohydrate 85.40g | 31% |
| Dietary Fiber 5.90g | 21% |
| Total Sugars 2.50g | |
| Protein 35.30g | 71% |
| Vitamin D 0IU | 0% |
| Calcium 641mg | 49% |
| Iron 6mg | 31% |
| Potassium 332mg | 7% |
Source of Calories