Nutrition Facts for Garlic bread abm

Garlic Bread Abm

Elevate your homemade bread game with this irresistible Garlic Bread ABM recipe, designed specifically for your bread machine. Infused with aromatic garlic powder, fragrant dried parsley, and a hint of tangy Parmesan cheese, this easy-to-make loaf offers the perfect balance of flavor and texture. The combination of all-purpose and bread flour delivers a soft yet sturdy crumb, while olive oil ensures a tender and moist bite. Simply load the ingredients into your bread machine, let it work its magic, and enjoy fresh, bakery-quality garlic bread in just a few hours. Whether served warm straight from the machine or toasted with your favorite pasta dish, this savory bread is a crowd-pleasing addition to any meal. Perfect for garlic bread lovers and bread machine enthusiasts alike!

Nutriscore Rating: 68/100
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Prep Time:10 mins
Cook Time:180 mins
Total Time:190 mins
Servings: 8

Ingredients

  • 240 ml Warm water
  • 2 tbsp Olive oil
  • 1 tbsp Sugar
  • 1.5 tsp Salt
  • 360 g All-purpose flour
  • 120 g Bread flour
  • 2 tsp Active dry yeast
  • 1.5 tsp Garlic powder
  • 1.5 tsp Dried parsley
  • 2 tbsp Grated Parmesan cheese

Directions

Step 1

Add the warm water, olive oil, sugar, and salt to the bread machine pan in the order recommended by the manufacturer.

Step 2

Carefully layer the all-purpose flour and bread flour on top of the liquid ingredients to prevent them from mixing prematurely.

Step 3

Make a small well in the center of the dry ingredients, then add the active dry yeast into the well. Ensure that the yeast does not come into contact with the liquid ingredients.

Step 4

Sprinkle the garlic powder, dried parsley, and Parmesan cheese evenly over the dry ingredients.

Step 5

Set the bread machine to the basic or white bread setting, select the desired crust color (light, medium, or dark), and start the machine.

Step 6

Allow the bread machine to complete its full cycle, which typically involves kneading, proofing, and baking the garlic bread.

Step 7

Once the cycle is complete, carefully remove the bread pan from the machine and let the bread cool for 10-15 minutes before slicing.

Step 8

Serve warm and enjoy your homemade garlic bread!

Nutrition Facts

Serving size 794.8 grams (794.8g)
Amount per serving % Daily Value*
Calories 2126
Total Fat 36.70g 47%
Saturated Fat 7.30g 37%
Polyunsaturated Fat 2.70g
Cholesterol 10mg 3%
Sodium 3727mg 162%
Total Carbohydrate 384.80g 140%
Dietary Fiber 14.90g 53%
Total Sugars 13.90g
Protein 59.00g 118%
Vitamin D 0IU 0%
Calcium 200mg 15%
Iron 23mg 128%
Potassium 688mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.7%
Protein: 11.2%
Carbs: 73.1%