Garlic Baguette Chips

Crispy, golden, and irresistibly flavorful, these Garlic Baguette Chips are the ultimate homemade snack or appetizer! Featuring thinly sliced baguette rounds brushed with a luscious blend of olive oil, freshly minced garlic, and a hint of salt and pepper, these chips are baked to perfection in just 10 minutes. Ideal for pairing with your favorite dips, soups, or charcuterie boards, their delicate crunch and savory garlic essence make them a crowd-pleaser for any gathering. Easily customizable with a sprinkle of fresh parsley, these garlic-infused chips offer gourmet flavor with minimal effort—and they're ready to elevate your snacking game. Perfectly crispy, quick to prepare, and bursting with flavor, these garlic baguette chips are a must-try for garlic lovers and appetizer enthusiasts alike!

Nutriscore Rating: 57/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 6

Ingredients

• 1 large loaf Baguette
• 3 tablespoons Olive oil
• 3 cloves Garlic
• 0.5 teaspoons Salt
• 0.25 teaspoons Black pepper
• 1 tablespoon Parsley (optional, chopped)

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or a silicone baking mat.

Step 2

Slice the baguette into thin, even rounds, approximately 1/4-inch thick.

Step 3

In a small bowl, mix together olive oil, finely minced garlic, salt, and black pepper.

Step 4

Brush both sides of each baguette slice lightly with the garlic oil mixture and arrange them in a single layer on the prepared baking sheet.

Step 5

Bake in the preheated oven for 8-10 minutes, flipping halfway through, until the chips are golden brown and crispy.

Step 6

Remove from the oven and allow the chips to cool on the baking sheet for 5 minutes to firm up.

Step 7

If desired, sprinkle the chips with chopped parsley while they’re still warm for added flavor and garnish.

Step 8

Serve immediately or store in an airtight container for up to 3 days.

Nutrition Facts

Serving size	381 grams (381.0g)

Amount per serving	% Daily Value*
Calories	1275

Total Fat 49.90g	64%
Saturated Fat 8.20g	41%
Polyunsaturated Fat 4.00g
Cholesterol 0mg	0%
Sodium 3136mg	136%
Total Carbohydrate 171.20g	62%
Dietary Fiber 7.60g	27%
Total Sugars 15.10g
Protein 35.60g	71%

Vitamin D 0IU	0%
Calcium 192mg	15%
Iron 13mg	74%
Potassium 448mg	10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.2%

Protein: 11.2%

Carbs: 53.7%