Nutrition Facts for Garden tomato salsa

Garden Tomato Salsa

Bursting with the vibrant flavors of peak-season produce, this Garden Tomato Salsa is your go-to recipe for fresh, homemade dips and condiments. Featuring juicy, ripe tomatoes, zesty red onion, and a kick of heat from jalapeño peppers, this salsa is perfectly balanced with fresh cilantro, lime juice, and a touch of ground cumin for a smoky undertone. Ready in just 15 minutes with no cooking required, it’s the ultimate quick and healthy snack or appetizer. Whether you’re scooping it up with crispy tortilla chips or drizzling it over tacos and grilled meats, this refreshing salsa is a must-have for any summer gathering or casual weeknight dinner. Delight in the fresh, bold taste of the garden in every bite—this easy salsa recipe is sure to impress!

Nutriscore Rating: 77/100
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Image of Garden Tomato Salsa
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 4 medium ripe tomatoes
  • 0.5 medium red onion
  • 1 whole jalapeño pepper
  • 2 whole garlic cloves
  • 0.25 cup fresh cilantro
  • 1 whole lime
  • 1 teaspoon salt
  • 0.5 teaspoon ground cumin
  • 0.25 teaspoon black pepper

Directions

Step 1

Wash the tomatoes, jalapeño, and cilantro thoroughly under running water.

Step 2

Dice the tomatoes into small, even pieces and place them in a medium-sized mixing bowl.

Step 3

Finely chop the red onion and add it to the bowl with the tomatoes.

Step 4

Carefully remove the stem and seeds from the jalapeño pepper for a milder salsa, or leave some seeds in for extra heat. Finely mince the jalapeño and add it to the bowl.

Step 5

Peel and finely mince the garlic cloves, then add them to the mixture.

Step 6

Chop the cilantro leaves (avoiding large stems) and add them to the bowl.

Step 7

Roll the lime on a countertop to help release its juices, then cut it in half and squeeze the juice into the mixture, making sure to catch any seeds.

Step 8

Add the salt, ground cumin, and black pepper to the bowl.

Step 9

Stir the mixture thoroughly to combine all ingredients and flavors.

Step 10

Taste the salsa and adjust seasoning with additional salt, lime juice, or cumin as desired.

Step 11

Serve immediately with tortilla chips or as a condiment for your favorite dishes, or chill in the refrigerator for 30 minutes to let the flavors meld before serving.

Nutrition Facts

Serving size 655.7 grams (655.7g)
Amount per serving % Daily Value*
Calories 154
Total Fat 1.60g 2%
Saturated Fat 0.00g 0%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 2394mg 104%
Total Carbohydrate 36.30g 13%
Dietary Fiber 9.80g 35%
Total Sugars 17.30g
Protein 6.50g 13%
Vitamin D 0IU 0%
Calcium 116mg 9%
Iron 3mg 18%
Potassium 1441mg 31%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.8%
Protein: 14.0%
Carbs: 78.2%