Get ready to elevate your next gathering with this irresistible Game Night Mexican Dip, a crowd-pleasing appetizer that’s as simple as it is delicious. Featuring layers of creamy seasoned goodness, refried beans, melty cheddar cheese, and fresh toppings like shredded lettuce, juicy diced tomatoes, and zesty black olives, this no-bake recipe comes together in just 15 minutes. Perfectly paired with crunchy tortilla chips, it’s a vibrant, flavor-packed dish that’s ideal for parties, potlucks, or any snack-worthy occasion. Whether you're hosting game night or just craving bold Mexican-inspired flavors, this layered dip will have everyone coming back for seconds!
In a medium bowl, combine cream cheese, sour cream, and taco seasoning. Whisk until smooth and fully blended.
Spread the refried beans evenly onto the bottom of a large serving dish or a 9x13-inch baking dish.
Layer the cream cheese mixture on top of the refried beans, spreading it evenly with a spatula.
Sprinkle shredded cheddar cheese over the cream cheese layer, ensuring full coverage.
Add a layer of shredded lettuce on top of the cheese.
Sprinkle diced tomatoes over the lettuce layer, followed by sliced black olives and chopped green onions.
Cover the dish with plastic wrap and refrigerate for at least 30 minutes to chill before serving.
Serve with tortilla chips on the side for dipping and enjoy!
Serving size | 1807.7 grams (1807.7g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 3913 |
Total Fat 294.90g | 378% |
Saturated Fat 142.30g | 712% |
Polyunsaturated Fat 35.30g | |
Cholesterol 608mg | 203% |
Sodium 5504mg | 239% |
Total Carbohydrate 238.60g | 87% |
Dietary Fiber 32.50g | 116% |
Total Sugars 34.50g | |
Protein 117.80g | 236% |
Vitamin D 0IU | 0% |
Calcium 2704mg | 208% |
Iron 15mg | 85% |
Potassium 2697mg | 57% |
Source of Calories