Start your morning with a delightful twist by whipping up these adorable and delicious Funny Freckle Face Pancakes! Perfect for kids and the young at heart, this fluffy pancake recipe combines easy-to-make batter with fun, edible decorations. Featuring semi-sweet chocolate chips, fresh bananas, strawberries, and blueberries, these playful pancakes are an interactive breakfast experience that sparks creativity. Topped with a dollop of whipped cream and customized "freckle face" designs, they’re as much fun to decorate as they are to eat. With just 10 minutes of prep time and 15 minutes to cook, this quick and whimsical breakfast serves four, making it ideal for family mornings or weekend brunches. Perfect for those searching for fun pancake recipes, kid-friendly breakfasts, or easy cooking projects with little ones, these Funny Freckle Face Pancakes will bring smiles to the table every time.
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt.
In a separate bowl, combine the milk, melted butter, and egg. Whisk until well incorporated.
Pour the wet ingredients into the dry ingredients and gently stir until just combined. Do not overmix; some lumps are okay.
Heat a non-stick frying pan or griddle over medium heat. Lightly grease with butter or cooking spray.
Scoop about 1/4 cup of pancake batter onto the hot pan. Cook for 2-3 minutes, or until bubbles form on the surface and the edges look set.
Flip the pancake and cook for an additional 1-2 minutes, or until golden brown. Repeat with the remaining batter.
To decorate, slice the banana into thin rounds and the strawberries into small pieces. Use the chocolate chips, banana slices, strawberries, blueberries, and whipped cream to create 'freckle face' designs on the pancakes.
For example, use bananas for the eyes, chocolate chips for freckles or pupils, blueberries for additional features, and whipped cream for a funny smile. Get creative with your combinations!
Serve immediately and enjoy your Funny Freckle Face Pancakes!
Serving size | 693.6 grams (693.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1404 |
Total Fat 56.00g | 72% |
Saturated Fat 31.40g | 157% |
Polyunsaturated Fat 2.30g | |
Cholesterol 309mg | 103% |
Sodium 1676mg | 73% |
Total Carbohydrate 201.80g | 73% |
Dietary Fiber 11.20g | 40% |
Total Sugars 91.20g | |
Protein 31.00g | 62% |
Vitamin D 140IU | 702% |
Calcium 336mg | 26% |
Iron 9mg | 48% |
Potassium 1149mg | 24% |
Source of Calories