Fudgy Cocoa Drops
Indulge your chocolate cravings with these irresistibly rich and chewy Fudgy Cocoa Drops! Perfectly balanced with a deep cocoa flavor and studded with melty semi-sweet chocolate chips, these cookies deliver a fudgy texture that will melt in your mouth. Made with simple pantry staples like unsweetened cocoa powder and brown sugar, they come together in just 15 minutes of prep time, making them an ideal quick dessert for any occasion. Whether you enjoy them warm from the oven or paired with a glass of milk, their soft centers and crisp edges make these decadent treats hard to resist. Plus, with a batch size of 24 cookies, it’s the perfect recipe to share—or to savor all on your own!
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Ingredients
- 115 grams Unsalted butter
- 150 grams Granulated sugar
- 100 grams Brown sugar
- 1 unit Large egg
- 2 teaspoons Vanilla extract
- 130 grams All-purpose flour
- 40 grams Cocoa powder (unsweetened)
- 0.5 teaspoons Baking soda
- 0.25 teaspoons Salt
- 150 grams Semi-sweet chocolate chips
- 1 tablespoons Milk (optional, for softer dough)
Directions
Step 1
Preheat your oven to 175°C (350°F) and line two baking sheets with parchment paper.
Step 2
In a medium-sized mixing bowl, melt the unsalted butter. Allow it to cool slightly.
Step 3
Add the granulated sugar and brown sugar to the melted butter, whisking until combined and smooth.
Step 4
Mix in the egg and vanilla extract until fully incorporated.
Step 5
In a separate bowl, sift together the all-purpose flour, cocoa powder, baking soda, and salt.
Step 6
Gradually add the dry ingredients to the wet ingredients, mixing until a thick dough starts to form. If the dough feels too stiff, add a tablespoon of milk to soften it slightly.
Step 7
Fold in the semi-sweet chocolate chips using a spatula or wooden spoon.
Step 8
Scoop out tablespoon-sized portions of dough and roll them into balls. Place them on the prepared baking sheets, leaving about 2 inches of space between each ball.
Step 9
Bake in the preheated oven for 8–10 minutes, or until the edges are set but the centers are still slightly soft.
Step 10
Allow the cookies to cool on the baking sheets for 5 minutes before transferring to a wire rack to cool completely.
Step 11
Enjoy your Fudgy Cocoa Drops with a glass of milk or as a sweet treat any time!
Nutrition Facts
| Serving size | 762.5 grams (762.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3157 |
| Total Fat 150.40g | 193% |
| Saturated Fat 87.70g | 439% |
| Cholesterol 442mg | 147% |
| Sodium 1352mg | 59% |
| Total Carbohydrate 472.50g | 172% |
| Dietary Fiber 28.30g | 101% |
| Total Sugars 330.20g | |
| Protein 38.90g | 78% |
| Vitamin D 49IU | 242% |
| Calcium 225mg | 17% |
| Iron 17mg | 93% |
| Potassium 1017mg | 22% |
Source of Calories