Fudge Meltaways

Indulge in the rich, velvety delight of Fudge Meltaways, the perfect no-bake dessert that comes together with just five simple ingredients! This effortless recipe combines semi-sweet chocolate chips, sweetened condensed milk, and a hint of vanilla to create irresistibly smooth, bite-sized squares of pure chocolate bliss. With a quick prep time of only 10 minutes and a touch of refrigeration, these melt-in-your-mouth treats are ideal for holidays, gift-giving, or satisfying your chocolate cravings in a snap. Dusted with powdered sugar for an elegant finish, Fudge Meltaways are a foolproof dessert that you’ll want to make again and again. Perfectly creamy and deeply chocolaty, they promise to be a crowd-pleaser for any occasion!

Nutriscore Rating: 41/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 24

Ingredients

• 2 cups Semi-sweet chocolate chips
• 1 can Sweetened condensed milk
• 2 tablespoons Unsalted butter
• 1 teaspoon Vanilla extract
• 1 pinch Kosher salt
• 2 tablespoons Powdered sugar (optional, for garnish)

Directions

Step 1

Line an 8x8-inch baking dish with parchment paper, leaving overhang on the sides for easy removal later. Set aside.

Step 2

In a medium saucepan, combine the semi-sweet chocolate chips, sweetened condensed milk, and unsalted butter.

Step 3

Heat the saucepan over medium-low heat, stirring constantly, until the chocolate and butter are completely melted and a smooth mixture forms (about 4-5 minutes).

Step 4

Remove the saucepan from heat and stir in the vanilla extract and a pinch of kosher salt. Mix thoroughly.

Step 5

Pour the fudge mixture into the prepared baking dish, spreading it evenly with a spatula.

Step 6

Let the fudge cool to room temperature, then transfer to the refrigerator. Chill for at least 2 hours, or until firm.

Step 7

Once set, use the parchment paper overhang to lift the fudge out of the pan. Place it on a cutting board.

Step 8

Cut the fudge into 1-inch squares with a sharp knife. For a finishing touch, you can dust the top of the squares with powdered sugar if desired.

Step 9

Store the fudge meltaways in an airtight container in the refrigerator for up to 1 week. Serve chilled or at room temperature and enjoy!

Nutrition Facts

Serving size	784.6 grams (784.6g)

Amount per serving	% Daily Value*
Calories	3137

Total Fat 149.20g	191%
Saturated Fat 92.50g	463%
Polyunsaturated Fat 1.30g
Cholesterol 197mg	66%
Sodium 666mg	29%
Total Carbohydrate 458.20g	167%
Dietary Fiber 22.70g	81%
Total Sugars 412.80g
Protein 54.30g	109%

Vitamin D 32IU	159%
Calcium 1134mg	87%
Iron 9mg	49%
Potassium 1488mg	32%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.6%

Protein: 6.4%

Carbs: 54.0%