Fudge Dessert Fondue Sauce

Indulge your taste buds with this rich and silky Fudge Dessert Fondue Sauce, the ultimate centerpiece for your next gathering. Crafted from a handful of pantry staples like semi-sweet chocolate chips, heavy cream, and a touch of vanilla, this decadent sauce comes together in just 15 minutes, making it perfect for last-minute entertaining. Its velvety texture and deep chocolate flavor are perfectly balanced with a hint of sweetness and a pinch of salt, offering a luxurious treat to dip marshmallows, fruits, pretzels, or bite-sized cake pieces. Whether served in a fondue pot for a cozy night or a heatproof bowl for a casual party, this chocolate fondue recipe brings a touch of elegance and indulgence to any occasion. Perfect for chocolate lovers, this easy homemade dessert fondue is destined to wow your guests.

Nutriscore Rating: 44/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 6

Ingredients

• 1 cup Heavy cream
• 1.5 cups Semi-sweet chocolate chips
• 2 tablespoons Unsalted butter
• 2 tablespoons Granulated sugar
• 1 teaspoon Vanilla extract
• 1 pinch Pinch of salt

Directions

Step 1

In a medium saucepan, combine the heavy cream, granulated sugar, and salt over medium heat. Stir constantly until the sugar dissolves and the mixture begins to bubble around the edges, about 3-4 minutes.

Step 2

Reduce the heat to low and add the semi-sweet chocolate chips and unsalted butter to the saucepan.

Step 3

Stir continuously with a heatproof spatula or spoon until the chocolate and butter are fully melted and the mixture is smooth, about 3-5 minutes.

Step 4

Remove the saucepan from heat and stir in the vanilla extract until evenly incorporated.

Step 5

Transfer the fudge fondue sauce to a fondue pot to keep it warm, or serve immediately in a heatproof bowl.

Step 6

Offer a variety of dippers such as sliced fruits, marshmallows, pound cake cubes, pretzels, or cookies to pair with the sauce.

Nutrition Facts

Serving size	552.6 grams (552.6g)

Amount per serving	% Daily Value*
Calories	2301

Total Fat 172.00g	221%
Saturated Fat 104.50g	523%
Polyunsaturated Fat NaNg
Cholesterol 302mg	101%
Sodium 224mg	10%
Total Carbohydrate 195.50g	71%
Dietary Fiber 17.00g	61%
Total Sugars 161.50g
Protein 17.20g	34%

Vitamin D 0IU	0%
Calcium 7mg	1%
Iron 6mg	34%
Potassium 15mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.5%

Protein: 2.9%

Carbs: 32.6%