Brighten up any gathering with this nostalgic and crowd-pleasing Fruity Jello Salad, a vibrant combination of fruity flavors and creamy textures that's as delightful to look at as it is to eat. Made with your choice of fruit-flavored gelatin, this dessert salad is packed with juicy pineapple chunks, fresh strawberries, and sweet banana slices, all brought together with a cloud of miniature marshmallows and whipped topping. It’s the perfect make-ahead dish, requiring just 15 minutes of prep before chilling in the refrigerator for a refreshing, set-and-forget treat. Ideal for potlucks, barbecues, or holiday tables, this easy and versatile recipe serves eight and guarantees a burst of refreshing sweetness in every bite.
In a large mixing bowl, dissolve the gelatin powder in the hot water by stirring for 2 minutes until completely dissolved.
Stir in the cold water and mix well. Allow the mixture to cool to room temperature, about 10-15 minutes.
Prepare the fruits by draining the canned pineapple chunks, slicing fresh strawberries, and slicing the banana into bite-sized pieces.
Once the gelatin mixture has cooled, fold in the pineapple chunks, sliced strawberries, and banana slices.
Gently mix in the miniature marshmallows and whipped topping until evenly distributed.
Pour the mixture into a 9x13-inch glass dish or salad bowl, spreading it out evenly.
Refrigerate the mixture for a minimum of 4 hours, or until the gelatin is fully set.
Once set, the Fruity Jello Salad is ready to serve. Scoop and enjoy!
Serving size | 1513.6 grams (1513.6g) |
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Amount per serving | % Daily Value* |
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Calories | 758 |
Total Fat 14.60g | 19% |
Saturated Fat 8.80g | 44% |
Polyunsaturated Fat 0.60g | |
Cholesterol 42mg | 14% |
Sodium 254mg | 11% |
Total Carbohydrate 157.60g | 57% |
Dietary Fiber 9.40g | 34% |
Total Sugars 118.10g | |
Protein 6.60g | 13% |
Vitamin D 24IU | 120% |
Calcium 145mg | 11% |
Iron 2mg | 8% |
Potassium 1039mg | 22% |
Source of Calories