Fruit Salad with Custard
Indulge in the luscious combination of sweetness and creaminess with this delightful Fruit Salad with Custard recipe. Bursting with the vibrant flavors of fresh fruits like banana, apple, mango, grapes, and pomegranate seeds, this easy-to-make dessert is coated in a silky, homemade custard made from milk, custard powder, and a hint of sugar. Perfectly chilled, this treat is ideal for summer gatherings, festive celebrations, or as a refreshing after-dinner dessert. Ready in just 25 minutes and packed with natural goodness, this fruit salad not only satisfies your sweet cravings but also offers a healthy twist. Serve in individual bowls for an elegant presentation, and enjoy the irresistible blend of creamy and fruity textures in every spoonful!
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Ingredients
- 500 ml Milk
- 2 tablespoons Custard powder
- 3 tablespoons Sugar
- 1 medium size Banana
- 1 medium size Apple
- 100 grams Grapes
- 1 medium size Mango
- 100 grams Pomegranate seeds
Directions
Step 1
Pour 400 ml of milk into a saucepan and heat it over medium flame until it begins to simmer.
Step 2
In a small bowl, mix the custard powder with 100 ml of cold milk to create a smooth, lump-free paste.
Step 3
Add the custard paste to the simmering milk while stirring continuously to prevent lumps.
Step 4
Mix in the sugar and cook for another 2-3 minutes, stirring constantly, until the custard thickens. Remove from heat and let it cool to room temperature.
Step 5
Wash and peel the fruits as needed. Dice the banana, apple, and mango into bite-sized pieces. Halve the grapes if desired.
Step 6
In a large bowl, combine the diced banana, apple, mango, halved grapes, and pomegranate seeds.
Step 7
Once the custard has cooled, pour it over the fruit mixture. Stir gently to coat all the fruit evenly with custard.
Step 8
Cover the bowl and refrigerate for 1-2 hours to chill before serving.
Step 9
Serve the fruit salad with custard in individual bowls and enjoy!
Nutrition Facts
| Serving size | 1284.7 grams (1284.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1029 |
| Total Fat 14.20g | 18% |
| Saturated Fat 6.80g | 34% |
| Polyunsaturated Fat 0.60g | |
| Cholesterol 46mg | 15% |
| Sodium 210mg | 9% |
| Total Carbohydrate 209.20g | 76% |
| Dietary Fiber 13.40g | 48% |
| Total Sugars 157.30g | |
| Protein 22.50g | 45% |
| Vitamin D 227IU | 1135% |
| Calcium 708mg | 54% |
| Iron 1mg | 4% |
| Potassium 2126mg | 45% |
Source of Calories