Indulge in the sweet and satisfying flavors of these Fruit Filled Dessert Quesadillas—a delightful twist on a classic treat that makes for the perfect quick dessert or brunch idea. Featuring golden, buttery flour tortillas stuffed with a luscious cream cheese filling, fresh strawberries, ripe bananas, and a hint of cinnamon, this easy recipe is both vibrant and decadent. A drizzle of honey adds a touch of natural sweetness, while optional chocolate chips take it to the next level for chocolate lovers. Ready in just 20 minutes and served warm with crispy edges and gooey fruit-filled centers, these quesadillas are sure to impress your family or guests. Perfect for a sweet snack or a creative party dessert, these quesadillas combine simplicity with irresistible flavor in every bite!
In a small bowl, mix the cream cheese, powdered sugar, and vanilla extract until smooth and creamy. Set aside.
Wash and slice the strawberries into thin pieces. Peel and slice the banana into thin rounds.
Spread a thin layer of the cream cheese mixture over one side of each tortilla.
Evenly distribute the sliced strawberries and bananas over the cream cheese layer on two of the tortillas. Sprinkle a small pinch of ground cinnamon over the fruit. If using chocolate chips, sprinkle them on top of the fruit as well.
Place the remaining two tortillas over the fruit layer, cream cheese side down, to create a quesadilla sandwich.
Heat a non-stick skillet over medium heat, and melt 1 tablespoon of butter.
Carefully place one quesadilla into the pan and cook for 2-3 minutes on each side, or until golden brown and crispy. Repeat with the second quesadilla, adding more butter as needed.
Drizzle honey over the warm quesadillas before slicing them into wedges.
Serve immediately and enjoy your Fruit Filled Dessert Quesadillas!
Serving size | 704.2 grams (704.2g) |
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Amount per serving | % Daily Value* |
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Calories | 1706 |
Total Fat 90.70g | 116% |
Saturated Fat 52.90g | 265% |
Polyunsaturated Fat 2.50g | |
Cholesterol 187mg | 62% |
Sodium 1657mg | 72% |
Total Carbohydrate 213.50g | 78% |
Dietary Fiber 12.70g | 45% |
Total Sugars 105.50g | |
Protein 25.80g | 52% |
Vitamin D 5IU | 23% |
Calcium 458mg | 35% |
Iron 8mg | 43% |
Potassium 955mg | 20% |
Source of Calories