Nutrition Facts for Fruit cones

Fruit Cones

Brighten up your snack game with these delightful Fruit Cones—a vibrant, no-cook recipe that's as fun to make as it is to eat! Perfect for summer gatherings or as a healthy dessert idea, these waffle cones are overflowing with layers of fresh strawberries, blueberries, kiwi, and pineapple chunks, each bite bursting with natural sweetness. A creamy vanilla Greek yogurt and honey blend adds a touch of tangy indulgence, while crunchy granola crumbles on top create the perfect textural contrast. Ready in just 15 minutes, this handheld treat is a playful way to enjoy fresh fruit, beautifully garnished with optional mint leaves for an elegant finish. Whether you're hosting a party or looking for a kid-friendly snack, these customizable fruit-filled cones are sure to please!

Nutriscore Rating: 73/100
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Image of Fruit Cones
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 4 pieces Waffle cones
  • 1 cup Strawberries
  • 0.5 cup Blueberries
  • 2 pieces Kiwi
  • 1 cup Pineapple chunks
  • 1 cup Vanilla Greek yogurt
  • 2 tablespoons Honey
  • 0.5 cup Granola
  • 4 leaves Mint leaves (optional, for garnish)

Directions

Step 1

Wash and dry all the fruit thoroughly.

Step 2

Hull the strawberries and chop them into small pieces.

Step 3

Peel the kiwis and dice them into small cubes.

Step 4

In a small bowl, mix the vanilla Greek yogurt with honey until smooth.

Step 5

Place a spoonful of yogurt into the bottom of each waffle cone to create a base layer.

Step 6

Layer the fruit into the cones, starting with the strawberries, followed by blueberries, kiwi, and pineapple chunks. Alternate layers for a colorful presentation.

Step 7

Top the fruit layers with a dollop of the yogurt-honey mixture.

Step 8

Sprinkle the granola over the yogurt for a crunchy topping.

Step 9

Garnish each cone with a mint leaf on top if desired.

Step 10

Serve immediately and enjoy this refreshing and fun treat!

Nutrition Facts

Serving size 970 grams (970.0g)
Amount per serving % Daily Value*
Calories 1223
Total Fat 22.90g 29%
Saturated Fat 4.40g 22%
Polyunsaturated Fat 0.00g
Cholesterol 16mg 5%
Sodium 317mg 14%
Total Carbohydrate 224.30g 82%
Dietary Fiber 18.80g 67%
Total Sugars 134.60g
Protein 41.50g 83%
Vitamin D 0IU 0%
Calcium 419mg 32%
Iron 6mg 31%
Potassium 1080mg 23%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 16.2%
Protein: 13.1%
Carbs: 70.7%