Frozen Sweet Corn
Transform your frozen sweet corn into a buttery, perfectly seasoned side dish with this quick and easy recipe! Ready in just 15 minutes, this dish highlights the natural sweetness of corn with a flavorful blend of melted butter, a pinch of salt, and a touch of pepper. For an extra burst of flavor, garlic powder is an optional addition you won’t want to miss. Steamed to tender perfection and lightly sautéed for a savory finish, this versatile recipe is ideal as a standalone side or an ingredient to elevate other meals. Perfect for busy weeknights, this simple yet satisfying dish is a must-try for corn lovers everywhere!
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Ingredients
- 400 grams Frozen sweet corn
- 2 tablespoons Unsalted butter
- 0.5 teaspoons Salt
- 0.25 teaspoons Ground black pepper
- 0.25 teaspoons Garlic powder (optional)
- 60 milliliters Water
Directions
Step 1
Place a medium-sized skillet or saucepan over medium heat.
Step 2
Add the frozen sweet corn to the pan, along with 60 milliliters (about 1/4 cup) of water.
Step 3
Cover the pan with a lid and let the corn steam for 4-5 minutes, stirring occasionally to ensure even cooking.
Step 4
Once the water has mostly evaporated, remove the lid and reduce the heat to low.
Step 5
Add 2 tablespoons of unsalted butter to the pan and stir until the butter is fully melted and coats the corn evenly.
Step 6
Sprinkle the corn with 0.5 teaspoons of salt and 0.25 teaspoons of ground black pepper. Add 0.25 teaspoons of garlic powder if desired for extra flavor.
Step 7
Stir everything together for an additional 1-2 minutes to combine the seasonings and ensure the corn is fully heated through.
Step 8
Remove the pan from heat and transfer the sweet corn to a serving dish.
Step 9
Serve immediately as a delicious side dish or use as an ingredient in other recipes.
Nutrition Facts
| Serving size | 93 grams (93.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 207 |
| Total Fat 24.00g | 31% |
| Saturated Fat 14.00g | 70% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 62mg | 21% |
| Sodium 1186mg | 52% |
| Total Carbohydrate 0.80g | 0% |
| Dietary Fiber 0.20g | 1% |
| Total Sugars 0.00g | |
| Protein 0.40g | 1% |
| Vitamin D 0IU | 0% |
| Calcium 15mg | 1% |
| Iron 0mg | 1% |
| Potassium 20mg | 0% |
Source of Calories