Cool off with the ultimate summer refresher: Frozen Mango Slush! This quick and easy recipe blends juicy, ripe mangoes with ice cubes, zesty lime juice, and a splash of bright orange juice for a tangy-sweet treat that’s both thirst-quenching and indulgent. Lightly sweetened with honey and finished with a touch of fresh mint, this frosty beverage is ready in just 10 minutes and perfect for warm-weather gatherings or lazy afternoons. Whether you serve it as a poolside drink or a vibrant mocktail, this tropical slush is a flavorful escape in every sip. Keywords: Frozen Mango Slush, tropical drink, mango beverage, summer mocktail, refreshing smoothie.
Peel the ripe mangoes and cut the flesh away from the seed. Dice the mango flesh into chunks.
Place the mango chunks in a blender along with the ice cubes, orange juice, honey, lime juice, and water.
Blend the mixture on high speed until smooth and frosty. If the mixture is too thick, add a small amount of water, a tablespoon at a time, until the desired consistency is reached.
Taste the slush and add more honey if needed for additional sweetness.
Pour the frozen mango slush into glasses and garnish with fresh mint leaves if desired.
Serve immediately with a straw or spoon and enjoy!
Serving size | 1423 grams (1423.0g) |
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Amount per serving | % Daily Value* |
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Calories | 553 |
Total Fat 2.70g | 3% |
Saturated Fat 0.60g | 3% |
Polyunsaturated Fat 0.10g | |
Cholesterol 0mg | 0% |
Sodium 13mg | 1% |
Total Carbohydrate 138.00g | 50% |
Dietary Fiber 8.80g | 31% |
Total Sugars 124.70g | |
Protein 6.70g | 13% |
Vitamin D 0IU | 0% |
Calcium 93mg | 7% |
Iron 1mg | 6% |
Potassium 1358mg | 29% |
Source of Calories