Nutrition Facts for Frozen fudgesicles

Frozen Fudgesicles

Indulge your sweet tooth with these irresistibly creamy frozen fudgesicles, a homemade treat that's perfect for beating the summer heat! Made with real ingredients like whole milk, heavy cream, and rich unsweetened cocoa powder, these chocolatey delights come together with minimal effort for maximum flavor. A touch of cornstarch creates a silky smooth texture, while vanilla extract adds a subtle warmth to every bite. Whether you’re looking for a nostalgic snack or a crowd-pleasing dessert, these fudgesicles are ready to impress after just 10 minutes of prep and a quick freeze. They’re easy to customize, kid-friendly, and guaranteed to take your love for homemade popsicles to the next level—because who can resist the allure of velvety frozen chocolate on a stick?

Nutriscore Rating: 54/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Frozen Fudgesicles
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 8

Ingredients

  • 2 cups Whole milk
  • 0.5 cups Heavy cream
  • 0.5 cups Granulated sugar
  • 0.25 cups Unsweetened cocoa powder
  • 1 tablespoon Cornstarch
  • 1 teaspoon Vanilla extract
  • 0.25 teaspoons Salt

Directions

Step 1

In a medium saucepan, whisk together the granulated sugar, unsweetened cocoa powder, cornstarch, and salt.

Step 2

Gradually add the whole milk and heavy cream to the saucepan, whisking constantly to avoid lumps.

Step 3

Place the saucepan over medium heat and cook the mixture, stirring frequently, until it begins to thicken. This should take about 7–10 minutes.

Step 4

Once the mixture has thickened, remove the saucepan from the heat and stir in the vanilla extract.

Step 5

Let the mixture cool for 5–10 minutes before pouring it into popsicle molds.

Step 6

Insert popsicle sticks into the molds, ensuring they are positioned upright.

Step 7

Transfer the molds to the freezer and freeze for at least 6 hours, or until the fudgesicles are completely solid.

Step 8

To remove the fudgesicles from the molds, briefly run warm water over the outside of the molds to loosen them.

Step 9

Serve immediately and enjoy your homemade frozen fudgesicles!

Nutrition Facts

Serving size 721.7 grams (721.7g)
Amount per serving % Daily Value*
Calories 1121
Total Fat 55.60g 71%
Saturated Fat 33.10g 166%
Polyunsaturated Fat 0.50g
Cholesterol 179mg 60%
Sodium 816mg 35%
Total Carbohydrate 130.40g 47%
Dietary Fiber 0.10g 0%
Total Sugars 124.00g
Protein 16.00g 32%
Vitamin D 215IU 1074%
Calcium 601mg 46%
Iron 0mg 0%
Potassium 741mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.1%
Protein: 5.9%
Carbs: 48.0%