Indulge in the perfect combination of caffeine and creaminess with this refreshing Frozen Coffee Smoothie! Blending together chilled brewed coffee, a naturally sweet frozen banana, and your choice of milk, this smoothie is a quick and energizing treat that’s ready in just 5 minutes. A touch of maple syrup and vanilla extract adds a delightful sweetness, while the optional cocoa powder brings a hint of chocolatey richness. Whether you top it with whipped cream or keep it simple, this icy coffee creation is a frosty delight perfect for a summer morning pick-me-up or an afternoon energy boost. Try this easy smoothie recipe today for a cool and flavorful twist on your coffee routine!
Start by brewing your coffee and allowing it to cool completely. You can use leftover coffee or brew fresh coffee and chill it in the refrigerator beforehand.
In a blender, combine the cooled coffee, milk, frozen banana, ice cubes, maple syrup, vanilla extract, and cocoa powder (if using).
Blend the ingredients on high speed until smooth and creamy. If the smoothie is too thick, you can add a splash more coffee or milk to adjust the consistency.
Taste the smoothie and adjust the sweetness, if desired, by adding an extra teaspoon of maple syrup or sweetener of your choice. Blend again briefly to incorporate.
Pour the smoothie evenly into two serving glasses.
Optionally, top with whipped cream for an indulgent finish. Sprinkle with a pinch of cocoa powder or cinnamon for added flair.
Serve immediately with a straw or spoon and enjoy!
Serving size | 815.1 grams (815.1g) |
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Amount per serving | % Daily Value* |
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Calories | 309 |
Total Fat 9.10g | 12% |
Saturated Fat 5.90g | 30% |
Cholesterol 25mg | 8% |
Sodium 95mg | 4% |
Total Carbohydrate 50.70g | 18% |
Dietary Fiber 3.10g | 11% |
Total Sugars 36.80g | |
Protein 8.00g | 16% |
Vitamin D 75IU | 375% |
Calcium 270mg | 21% |
Iron 1mg | 3% |
Potassium 898mg | 19% |
Source of Calories