Indulge in the ultimate café-style treat at home with this Frosty Mocha recipe—a perfectly blended, icy delight that combines the bold richness of strong brewed coffee with the sweetness of chocolate syrup. This quick and easy recipe takes just 5 minutes to prepare, using simple ingredients like milk, ice cubes, and optional granulated sugar for customizable sweetness. Topped with a luscious swirl of whipped cream and a sprinkle of cocoa powder or chocolate shavings, this creamy and refreshing beverage is the perfect pick-me-up for a hot afternoon or an after-dinner dessert. Whether you’re using whole milk, skim milk, or a plant-based alternative, this decadent Frosty Mocha is sure to satisfy your coffee and chocolate cravings in every sip. Ideal for coffee lovers, this recipe makes two servings—share it or enjoy it all to yourself!
Brew a strong cup of coffee and let it cool completely. This step can be done in advance.
In a blender, combine the cooled coffee, milk, chocolate syrup, granulated sugar (if using), and ice cubes.
Blend on high speed until the mixture is smooth and frothy.
Taste the mixture and adjust sweetness by adding more chocolate syrup or sugar, blending again briefly if needed.
Pour the blended Frosty Mocha into two glasses.
Top each glass with a generous dollop of whipped cream.
Sprinkle cocoa powder or chocolate shavings on top for garnish.
Serve immediately with a straw or spoon and enjoy your refreshing Frosty Mocha!
Serving size | 1035.9 grams (1035.9g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 329 |
Total Fat 15.60g | 20% |
Saturated Fat 9.50g | 48% |
Polyunsaturated Fat 0.30g | |
Cholesterol 45mg | 15% |
Sodium 175mg | 8% |
Total Carbohydrate 39.20g | 14% |
Dietary Fiber 0.90g | 3% |
Total Sugars 35.00g | |
Protein 9.70g | 19% |
Vitamin D 112IU | 560% |
Calcium 324mg | 25% |
Iron 0mg | 1% |
Potassium 609mg | 13% |
Source of Calories