Cool down on a hot day with this refreshing Frosty Fruit Float, a vibrant marriage of tropical juices, fizzy soda, and creamy vanilla ice cream. Bursting with the sunny flavors of orange and pineapple, this quick and easy recipe showcases a bubbly twist with sparkling water or lemon-lime soda, topped off with scoops of luscious ice cream that float dreamily on top. Perfectly balanced with fresh strawberry slices and a hint of mint for garnish, this icy beverage-slash-dessert is ready in just 10 minutes and serves four. Whether you’re hosting a summer gathering or simply craving a frothy, fruity treat, this delightful drink is sure to brighten any occasion.
In a blender, combine the orange juice, pineapple juice, and ice cubes. Blend until smooth and frothy.
Divide the blended juice mixture evenly among four tall glasses, filling each glass about halfway.
Carefully pour sparkling water or lemon-lime soda over the juice mixture in each glass. Leave enough room at the top for ice cream and toppings.
Gently add one scoop of vanilla ice cream to each glass, letting it float on top of the liquid.
Garnish each float with a few slices of fresh strawberries and a mint leaf for a pop of color and flavor.
Serve immediately with a straw and a spoon for scooping. Enjoy your Frosty Fruit Float while it's chilled and frothy!
Serving size | 1880.3 grams (1880.3g) |
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Amount per serving | % Daily Value* |
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Calories | 958 |
Total Fat 28.00g | 36% |
Saturated Fat 17.20g | 86% |
Polyunsaturated Fat 0.10g | |
Cholesterol 114mg | 38% |
Sodium 204mg | 9% |
Total Carbohydrate 160.80g | 58% |
Dietary Fiber 4.60g | 16% |
Total Sugars 135.40g | |
Protein 13.80g | 28% |
Vitamin D 0IU | 0% |
Calcium 417mg | 32% |
Iron 2mg | 9% |
Potassium 1891mg | 40% |
Source of Calories