Frosted Coffee

Cool down and caffeinate in style with this irresistibly creamy Frosted Coffee recipe! Perfect for hot summer days or as an indulgent afternoon pick-me-up, this easy-to-make treat combines the bold richness of strong brewed coffee with the velvety sweetness of vanilla ice cream. Blended with milk and ice cubes for a luscious, frothy texture, this recipe is customizable with your choice of sweetener and optional garnishes like whipped cream and chocolate syrup for a café-worthy finish. Ready in just five minutes, this frosted coffee promises a refreshing burst of energy with every sip—ideal for coffee lovers seeking a dessert-inspired twist on their favorite brew. Treat yourself to this icy, decadent drink today!

Nutriscore Rating: 66/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 1

Ingredients

• 1 cup Strong brewed coffee, chilled
• 2 scoops Vanilla ice cream
• 0.5 cup Milk (dairy or non-dairy)
• 1 cup Ice cubes
• 1 tablespoon Sugar or sweetener (optional)
• 2 tablespoons Whipped cream (optional, for garnish)
• 1 tablespoon Chocolate syrup (optional, for garnish)

Directions

Step 1

Start by brewing a strong pot of coffee. Allow it to cool completely and chill in the refrigerator for at least 30 minutes.

Step 2

In a blender, combine the chilled coffee, vanilla ice cream, milk, and ice cubes.

Step 3

If you prefer a sweeter frosted coffee, add sugar or your favorite sweetener to the blender.

Step 4

Blend the ingredients together until smooth and creamy.

Step 5

Taste and adjust sweetness or thickness by adding more sugar or milk if desired. Blend again for a few seconds to mix thoroughly.

Step 6

Pour the frosted coffee into a tall glass.

Step 7

Optional: Top with whipped cream and drizzle chocolate syrup over the top for an extra indulgent touch.

Step 8

Serve immediately with a straw and enjoy your refreshing frosted coffee!

Nutrition Facts

Serving size	778.6 grams (778.6g)

Amount per serving	% Daily Value*
Calories	475

Total Fat 20.80g	27%
Saturated Fat 13.80g	69%
Polyunsaturated Fat NaNg
Cholesterol 82mg	27%
Sodium 172mg	7%
Total Carbohydrate 61.50g	22%
Dietary Fiber 0.80g	3%
Total Sugars 54.30g
Protein 9.00g	18%

Vitamin D 50IU	250%
Calcium 332mg	26%
Iron 0mg	1%
Potassium 597mg	13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.9%

Protein: 7.7%

Carbs: 52.4%