Indulge in the decadence of a *Frosted Brownie Pizza*, the ultimate dessert mash-up that combines the rich, fudgy goodness of a brownie with the playful presentation of a pizza! This crowd-pleasing treat starts with a gooey brownie base, baked perfectly in a pizza pan for a creative twist. Topped with a luscious cream cheese frosting and adorned with colorful "pizza toppings" like fresh fruit, candies, or sprinkles, it’s as beautiful as it is delicious. Quick to prepare in under an hour, this dessert is perfect for parties, birthdays, or anytime you want to wow your guests with an easy yet impressive sweet! Keywords: frosted brownie pizza, brownie dessert, creative dessert recipes, party desserts, fruit-topped brownie pizza.
Preheat your oven to 350°F (175°C) and grease a 12-inch pizza pan or round dish.
In a large mixing bowl, melt the 1/2 cup unsalted butter and allow it to cool slightly.
Stir in the granulated sugar, brown sugar, and 2 teaspoons of vanilla extract until combined.
Add the eggs one at a time, mixing well after each addition.
In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder.
Gradually add the dry ingredients to the wet ingredients, mixing just until combined. Avoid overmixing.
Spread the brownie batter evenly onto the prepared pizza pan.
Bake in the preheated oven for 20-25 minutes or until the center is set and a toothpick inserted comes out with only a few moist crumbs.
Remove from the oven and let the brownie cool completely on the pan.
In a medium mixing bowl, prepare the frosting by beating the softened cream cheese and 1/4 cup butter together until smooth.
Add the powdered sugar, milk, and 1 teaspoon vanilla extract and beat until fluffy and spreadable.
Once the brownie base is fully cooled, spread the frosting evenly over the top.
Decorate with your choice of chopped fruit, candies, or sprinkles to create a vibrant 'pizza topping'.
Slice into wedges and serve immediately, or store in the refrigerator until ready to eat.
Serving size | 1125.4 grams (1125.4g) |
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Amount per serving | % Daily Value* |
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Calories | 3357 |
Total Fat 164.40g | 211% |
Saturated Fat 95.10g | 476% |
Polyunsaturated Fat 0.00g | |
Cholesterol 752mg | 251% |
Sodium 1353mg | 59% |
Total Carbohydrate 497.80g | 181% |
Dietary Fiber 50.00g | 179% |
Total Sugars 343.70g | |
Protein 55.40g | 111% |
Vitamin D 116IU | 579% |
Calcium 418mg | 32% |
Iron 27mg | 147% |
Potassium 2629mg | 56% |
Source of Calories