Nutrition Facts for Fried kool aid

Fried Kool Aid

Indulge in the whimsical and nostalgic treat that is Fried Kool-Aid—a playful dessert guaranteed to turn heads at any gathering! This carnival-inspired creation transforms your favorite Kool-Aid flavor into a vibrant, sweet dough that's fried to golden perfection. Each fluffy, bite-sized ball boasts a delicate tangy-sweet taste, balanced by a dusting of powdered sugar for a melt-in-your-mouth finish. With just a handful of pantry staples like all-purpose flour, sugar, and Kool-Aid powder, this fun recipe comes together in minutes and is sure to delight both kids and adults alike. Perfect for parties, festive occasions, or a unique indulgence, these deep-fried delights are as fun to make as they are to eat! Keywords: Fried Kool-Aid recipe, carnival dessert, Kool-Aid snacks, deep-fried treats, fun party food.

Nutriscore Rating: 40/100
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Image of Fried Kool Aid
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 6

Ingredients

  • 1 cup All-purpose flour
  • 2 tablespoons Granulated sugar
  • 1 teaspoon Baking powder
  • 0.25 teaspoons Salt
  • 2 tablespoons Kool-Aid powder (any flavor)
  • 1 Egg
  • 0.5 cup Milk
  • 4 cups Vegetable oil (for frying)
  • 0.25 cup Powdered sugar (for dusting)

Directions

Step 1

In a large mixing bowl, whisk together the flour, granulated sugar, baking powder, salt, and Kool-Aid powder until well combined.

Step 2

In a separate small bowl, beat the egg, then whisk in the milk until evenly combined.

Step 3

Pour the wet ingredients into the dry ingredients and stir until a thick, smooth batter forms. Avoid overmixing.

Step 4

In a deep saucepan or fryer, heat the vegetable oil to 350°F (175°C). Use a thermometer to ensure the oil stays at the right temperature for frying.

Step 5

Using a small cookie scoop or tablespoon, carefully drop spoonfuls of the batter into the hot oil, frying in batches to avoid overcrowding.

Step 6

Fry each batch for 2-3 minutes, turning occasionally with a slotted spoon, until the dough balls are golden brown and cooked through.

Step 7

Remove the fried Kool-Aid balls with a slotted spoon and place them on a paper towel-lined plate to drain excess oil.

Step 8

While still warm, dust generously with powdered sugar for a sweet finish.

Step 9

Serve immediately and enjoy your delicious fried Kool-Aid!

Nutrition Facts

Serving size 1307.5 grams (1307.5g)
Amount per serving % Daily Value*
Calories 8948
Total Fat 956.70g 1227%
Saturated Fat 138.70g 694%
Polyunsaturated Fat 1.80g
Cholesterol 207mg 69%
Sodium 1186mg 52%
Total Carbohydrate 163.50g 59%
Dietary Fiber 3.30g 12%
Total Sugars 69.80g
Protein 22.40g 45%
Vitamin D 102IU 509%
Calcium 192mg 15%
Iron 6mg 36%
Potassium 382mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 92.1%
Protein: 1.0%
Carbs: 7.0%